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Thai Ground Chicken Lettuce Wraps - Recipe and Nutrition Facts
27

Thai Ground Chicken Lettuce Wraps Recipe

Thai Ground Chicken Lettuce Wraps has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Vitamin A.

The food contains 8.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 24.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

It belongs to Thai cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 27, for Thai Ground Chicken Lettuce Wraps, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein35%
 Calories from Fat53%
 Calories from Carbs12%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1720 IU34.4%
Vitamin C7.9 mg13.2%
Vitamin D0 IU
Vitamin E0.98 mg3.3%
Thiamin0.08 mg5.3%
Riboflavin0.05 mg3%
Niacin1.7 mg8.4%
Vitamin B60.15 mg7.7%
Folate56.4 mcg14.1%
Vitamin B120.04 mcg0.7%
Pantothenic Acid0.29 mg2.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium53 mg5.3%
Iron2.1 mg11.8%
Magnesium41.6 mg10.4%
Phosphorus58 mg5.8%
Potassium263.3 mg7.5%
Sodium789.5 mg32.9%
Zinc0.51 mg3.4%
Copper0.1 mg4.9%
Manganese0.34 mg17%
Selenium2 mcg2.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate8.2 g2.7%
Dietary Fiber1.3 g5.2%
Sugars1.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein24.7 g49.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat16.7 g25.7%
Saturated Fat3.6 g18%
Monounsaturated Fat2.3 g
Polyunsaturated Fat1.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 277 Calories from Fat 0

% Daily Value *

Total Fat 16.7 g 25.7%

Saturated Fat 3.6 g 18%

Trans Fat

Cholesterol 95 mg 31.7%

Sodium 789.5 mg 32.9%

Total Carbohydrates 8.2 g 2.7%

Dietary Fiber 1.3 g5.2%

Sugars 1.1 g

Protein 24.7 g 49.4%

Vitamin A 34.4% Vitamin C 13.2%

Calcium 5.3% Iron 11.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=673722 Embed Table:

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