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Thai Coconut Curry Shrimp 1 - Recipe and Nutrition Facts
13

Thai Coconut Curry Shrimp 1 Recipe

Thai Coconut Curry Shrimp 1 has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Iron, Vitamin B12 and Vitamin D.

The food contains 5.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 24.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 3.83 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Thai cuisine. Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 13, for Thai Coconut Curry Shrimp 1, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein49%
 Calories from Fat40%
 Calories from Carbs11%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin D
  • High in Iron
  • High in Vitamin B12

Why this is bad for you

  • Very high in Cholesterol
  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A335 IU6.7%
Vitamin C6 mg10%
Vitamin D172.4 IU43.1%
Vitamin E1.3 mg4.3%
Thiamin0.05 mg3.6%
Riboflavin0.05 mg3.2%
Niacin3.2 mg16.2%
Vitamin B60.18 mg9%
Folate20 mcg5%
Vitamin B121.3 mcg22.2%
Pantothenic Acid0.39 mg3.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium79 mg7.9%
Iron3.8 mg21.3%
Magnesium65.6 mg16.4%
Phosphorus270 mg27%
Potassium347.3 mg9.9%
Sodium478.9 mg20%
Zinc1.5 mg10%
Copper0.38 mg19.2%
Manganese0.33 mg16.3%
Selenium43.7 mcg62.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate5.3 g1.8%
Dietary Fiber0.8 g3.2%
Sugars0.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein24.2 g48.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.9 g13.7%
Saturated Fat5.2 g26%
Monounsaturated Fat1.4 g
Polyunsaturated Fat1.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 199 Calories from Fat 0

% Daily Value *

Total Fat 8.9 g 13.7%

Saturated Fat 5.2 g 26%

Trans Fat

Cholesterol 172.3 mg 57.4%

Sodium 478.9 mg 20%

Total Carbohydrates 5.3 g 1.8%

Dietary Fiber 0.8 g3.2%

Sugars 0.6 g

Protein 24.2 g 48.4%

Vitamin A 6.7% Vitamin C 10%

Calcium 7.9% Iron 21.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=560541 Embed Table:

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