Texas Toast Grilled Cheese Sandwich has a very high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Calcium.
The food contains 38.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 15.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Texas cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Texas Toast Grilled Cheese Sandwich has been given a composite ranking of 18, and sparingly.
Calories from Protein | 13% | |
Calories from Fat | 57% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 539.7 IU | 10.8% | Top 10% | Very High |
Retinol | 124 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 6.2 IU | 1.5% | Mid 40% | Average |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 2.1 mg | 10.3% | Top 30% | High |
Vitamin B6 | 0 mg | |||
Folate | 48.6 mcg | 12.2% | Top 30% | High |
Folic Acid | 35.6 mcg | |||
Vitamin B12 | 0.68 mcg | 11.4% | Top 30% | High |
Pantothenic Acid | 0.68 mg | 6.8% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 258.9 mg | 25.9% | Top 10% | Very High |
Iron | 2.1 mg | 11.4% | Top 30% | High |
Magnesium | 21.2 mg | 5.3% | Mid 40% | Average |
Phosphorus | 201.4 mg | 20.1% | Top 30% | High |
Potassium | 185.6 mg | 5.3% | Mid 40% | Average |
Sodium | 782.6 mg | 32.6% | Top 10% | Very High |
Zinc | 1.4 mg | 9.1% | Top 30% | High |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 13.7 mcg | 19.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.4 g | 8.8% | Top 30% | High |
Dietary Fiber | 0.96 g | 3.8% | Mid 40% | Average |
Sugars | 2.4 g | |||
Glucose | 0.7 mg | |||
Fructose | 0.7 mg | |||
Lactose | 0 mg | |||
Maltose | 0.7 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.9 g | 21.8% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0.7 mg | |||
Isoleucine | 0.7 mg | |||
Leucine | 0.7 mg | |||
Lysine | 0.7 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.7 mg | |||
Tyrosine | 0.7 mg | |||
Valine | 0.7 mg | |||
Arginine | 0.7 mg | |||
Histidine | 0.7 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0.7 mg | |||
Glutamic Acid | 2.7 mg | |||
Glycine | 0 mg | |||
Proline | 1.4 mg | |||
Serine | 0.7 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 22.1 g | 33.9% | Top 30% | High |
Saturated Fat | 11.7 g | 58.6% | Top 10% | Very High |
Monounsaturated Fat | 6.2 g | |||
Polyunsaturated Fat | 2.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 2.7 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 506 Calories from Fat 290
% Daily Value *
Total Fat 32.2 g 49.5%
Saturated Fat 17.1 g 85.5%
Trans Fat
Cholesterol 70.6 mg 23.5%
Sodium 1142.6 mg 47.6%
Total Carbohydrates 38.6 g 12.9%
Dietary Fiber 1.4 g5.6%
Sugars 3.5 g
Protein 15.9 g 31.8%
Vitamin A 15.8% Vitamin C
Calcium 37.8% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 349
Protein 12.9 g | Carbs 42.6 g | Fat 14.3 g
Per Serving | Calories 341
Protein 8.2 g | Carbs 27.8 g | Fat 21.8 g
Per Serving | Calories 307
Protein 11.8 g | Carbs 14.2 g | Fat 22.7 g
Per Serving | Calories 18
Protein 0.36 g | Carbs 2.83 g | Fat 0.66 g
Per Serving | Calories 5
Protein 0.47 g | Carbs 0.01 g | Fat 0.3 g
Per Serving | Calories 5
Protein 0.54 g | Carbs 0.2 g | Fat 0.25 g
Per Serving | Calories 215
Protein 11.3 g | Carbs 22.2 g | Fat 8.9 g
Per Serving | Calories 165
Protein 16 g | Carbs 14.2 g | Fat 4.8 g