Texas Style Honey Sweet Cornbread Mix, Prepared has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 20.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Texas cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 26, for Texas Style Honey Sweet Cornbread Mix, Prepared, and we advise that this food in moderation.
Calories from Protein | 11% | |
Calories from Fat | 29% | |
Calories from Carbs | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 105 IU | 2.1% | ||
Vitamin C | 0.06 mg | 0.1% | ||
Vitamin D | 4.4 IU | 1.1% | ||
Vitamin E | 0.08 mg | 0.27% | ||
Thiamin | 0.12 mg | 8.3% | ||
Riboflavin | 0.11 mg | 6.5% | ||
Niacin | 0.8 mg | 4% | ||
Vitamin B6 | 0.01 mg | 0.6% | ||
Folate | 36 mcg | 9% | ||
Vitamin B12 | 0.08 mcg | 1.4% | ||
Pantothenic Acid | 0.1 mg | 1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 96 mg | 9.6% | ||
Iron | 1.2 mg | 6.7% | ||
Magnesium | 0.8 mg | 0.2% | ||
Phosphorus | 15 mg | 1.5% | ||
Potassium | 10.1 mg | 0.3% | ||
Sodium | 451.7 mg | 18.8% | ||
Zinc | 0.09 mg | 0.6% | ||
Copper | 0 mg | 0.1% | ||
Manganese | 0 mg | 0.1% | ||
Selenium | 2.6 mcg | 3.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.4 g | 6.8% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 6.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.9 g | 7.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.4 g | 6.8% | ||
Saturated Fat | 1.1 g | 5.5% | ||
Monounsaturated Fat | 0.5 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 136 Calories from Fat 0
% Daily Value *
Total Fat 4.4 g 6.8%
Saturated Fat 1.1 g 5.5%
Trans Fat
Cholesterol 37.6 mg 12.5%
Sodium 451.7 mg 18.8%
Total Carbohydrates 20.4 g 6.8%
Dietary Fiber 1 g4%
Sugars 6.3 g
Protein 3.9 g 7.8%
Vitamin A 2.1% Vitamin C 0.1%
Calcium 9.6% Iron 6.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 180
Protein 4 g | Carbs 34 g | Fat 3 g
Per Serving | Calories 100
Protein 2 g | Carbs 12 g | Fat 4.5 g
Per Serving | Calories 294
Protein 9.7 g | Carbs 45 g | Fat 9.9 g
Per Serving | Calories 14
Protein 0.32 g | Carbs 1.59 g | Fat 0.73 g
Per Serving | Calories 239
Protein 7.3 g | Carbs 35 g | Fat 7.9 g
Per Serving | Calories 164
Protein 4.6 g | Carbs 36.2 g | Fat 0.6 g
Per Serving | Calories 86
Protein 2.2 g | Carbs 7.5 g | Fat 5.5 g
Per Serving | Calories 35
Protein 0.9 g | Carbs 8.4 g | Fat 0.3 g