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Terri T's Scoopable Vanilla Ice Cream , 1/2 cup - Recipe and Nutrition Facts
19

Terri T's Scoopable Vanilla Ice Cream, 1/2 cup Recipe

Terri T's Scoopable Vanilla Ice Cream, 1/2 cup has a average-calorie, low-carb, high-fat and average-protein content. It is a good source of Vitamin A.

The food contains 2.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Dessert.

Based on the composite nutritive standing Terri T's Scoopable Vanilla Ice Cream, 1/2 cup has been given a composite ranking of 19, and sparingly.

Calorie Breakdown

 Calories from Protein8%
 Calories from Fat89%
 Calories from Carbs3%

Why this is good for you

  • High in Vitamin A
  • Very low in Sodium

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1165 IU23.3%
Vitamin C0.48 mg0.8%
Vitamin D41.2 IU10.3%
Vitamin E0.5 mg1.7%
Thiamin0.02 mg1.2%
Riboflavin0.09 mg5.2%
Niacin0.04 mg0.2%
Vitamin B60.02 mg1%
Folate3.2 mcg0.8%
Vitamin B120.14 mcg2.4%
Pantothenic Acid0.2 mg2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium52 mg5.2%
Iron0.02 mg0.1%
Magnesium5.6 mg1.4%
Phosphorus49 mg4.9%
Potassium60.5 mg1.7%
Sodium30.2 mg1.3%
Zinc0.18 mg1.2%
Copper0.01 mg0.3%
Manganese0 mg0.1%
Selenium0.42 mcg0.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate2.3 g0.8%
Dietary Fiber0 g
Sugars0.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.6 g11.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat29.4 g45.2%
Saturated Fat18.3 g91.5%
Monounsaturated Fat8.5 g
Polyunsaturated Fat1.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 292 Calories from Fat 0

% Daily Value *

Total Fat 29.4 g 45.2%

Saturated Fat 18.3 g 91.5%

Trans Fat

Cholesterol 108.7 mg 36.2%

Sodium 30.2 mg 1.3%

Total Carbohydrates 2.3 g 0.8%

Dietary Fiber 0 g

Sugars 0.2 g

Protein 5.6 g 11.2%

Vitamin A 23.3% Vitamin C 0.8%

Calcium 5.2% Iron 0.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=688791 Embed Table:

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