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teriaki salmon salad - Recipe and Nutrition Facts
78

teriaki salmon salad Recipe

teriaki salmon salad has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 10g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 31.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 78, for teriaki salmon salad, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein45%
 Calories from Fat41%
 Calories from Carbs14%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • Very high in Riboflavin

Why this is bad for you

  • High in Cholesterol
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A6710 IU134.2%
Vitamin C20.8 mg34.7%
Vitamin D0 IU
Vitamin E2.1 mg6.9%
Thiamin0.37 mg24.7%
Riboflavin0.69 mg40.6%
Niacin12 mg59.8%
Vitamin B61.2 mg60.9%
Folate172.4 mcg43.1%
Vitamin B123.5 mcg57.6%
Pantothenic Acid2.2 mg22.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium89 mg8.9%
Iron3.1 mg17.4%
Magnesium99.2 mg24.8%
Phosphorus326 mg32.6%
Potassium1 mg0%
Sodium729.8 mg30.4%
Zinc1.3 mg8.8%
Copper0.47 mg23.3%
Manganese0.74 mg37.1%
Selenium53.8 mcg76.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate10 g3.3%
Dietary Fiber1.6 g6.4%
Sugars7.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein31.9 g63.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat13 g20%
Saturated Fat1.7 g8.5%
Monounsaturated Fat5.1 g
Polyunsaturated Fat4.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 289 Calories from Fat 0

% Daily Value *

Total Fat 13 g 20%

Saturated Fat 1.7 g 8.5%

Trans Fat

Cholesterol 80.5 mg 26.8%

Sodium 729.8 mg 30.4%

Total Carbohydrates 10 g 3.3%

Dietary Fiber 1.6 g6.4%

Sugars 7.7 g

Protein 31.9 g 63.8%

Vitamin A 134.2% Vitamin C 34.7%

Calcium 8.9% Iron 17.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=336040 Embed Table:

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