Tequila-Flamed Mangoes Over Vanilla Ice Cream Recipe has a average-calorie, average-carb, average-fat and low-protein content.
The food contains 45.67g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 1.36 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 44, for Tequila-Flamed Mangoes Over Vanilla Ice Cream Recipe, and we advise that this food in moderation.
Calories from Protein | 2% | |
Calories from Fat | 33% | |
Calories from Carbs | 65% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28.2 g | 9.4% | Top 30% | High |
Dietary Fiber | 1.2 g | 4.7% | Mid 40% | Average |
Sugars | 26.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.84 g | 1.7% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.4 g | 9.8% | Mid 40% | Average |
Saturated Fat | 4 g | 19.8% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 294 Calories from Fat 91
% Daily Value *
Total Fat 10.4 g 15.9%
Saturated Fat 6.4 g 32.1%
Trans Fat 0 g
Cholesterol 30 mg 10%
Sodium 79 mg 3.3%
Total Carbohydrates 45.7 g 15.2%
Dietary Fiber 1.9 g7.6%
Sugars 42.9 g
Protein 1.4 g 2.7%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 310
Protein 6.3 g | Carbs 34.7 g | Fat 17.3 g
Per Serving | Calories 220
Protein 0.32 g | Carbs 58.7 g | Fat 0.95 g
Per Serving | Calories 731
Protein 23 g | Carbs 62 g | Fat 48 g
Per Serving | Calories 466
Protein 7 g | Carbs 28 g | Fat 38 g
Per Serving | Calories 146
Protein 0.7 g | Carbs 36.4 g | Fat 0.18 g
Per Serving | Calories 248
Protein 5.7 g | Carbs 16.2 g | Fat 18 g
Per Serving | Calories 93
Protein 1.1 g | Carbs 17.6 g | Fat 2.7 g
Per Serving | Calories 154
Protein 3.5 g | Carbs 10.7 g | Fat 11.1 g