Tempeh Extravaganza has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin C, Riboflavin, Niacin and Folate.
The food contains 36.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 23.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 6.68 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Indonesian cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 93, for Tempeh Extravaganza, and we advise that this food on a regular basis.
Calories from Protein | 21% | |
Calories from Fat | 47% | |
Calories from Carbs | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 16050 IU | 321% | ||
Vitamin C | 67.9 mg | 113.1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 3 mg | 9.9% | ||
Thiamin | 0.3 mg | 19.8% | ||
Riboflavin | 0.52 mg | 30.4% | ||
Niacin | 6 mg | 30.1% | ||
Vitamin B6 | 0.75 mg | 37.4% | ||
Folate | 112.8 mcg | 28.2% | ||
Vitamin B12 | 0.07 mcg | 1.1% | ||
Pantothenic Acid | 1.3 mg | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 271 mg | 27.1% | ||
Iron | 6.7 mg | 37.1% | ||
Magnesium | 155.6 mg | 38.9% | ||
Phosphorus | 384 mg | 38.4% | ||
Potassium | 1 mg | 0% | ||
Sodium | 2 mg | 0.1% | ||
Zinc | 1.9 mg | 12.8% | ||
Copper | 0.72 mg | 35.9% | ||
Manganese | 2 mg | 100.5% | ||
Selenium | 3.8 mcg | 5.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36.5 g | 12.2% | ||
Dietary Fiber | 6.2 g | 24.8% | ||
Sugars | 3.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 23.5 g | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 23.6 g | 36.3% | ||
Saturated Fat | 4 g | 20% | ||
Monounsaturated Fat | 12.7 g | |||
Polyunsaturated Fat | 4.7 g |
Serving size
Amount Per Serving
Calories 416 Calories from Fat 0
% Daily Value *
Total Fat 23.6 g 36.3%
Saturated Fat 4 g 20%
Trans Fat
Cholesterol 0 mg
Sodium 2 mg 0.1%
Total Carbohydrates 36.5 g 12.2%
Dietary Fiber 6.2 g24.8%
Sugars 3.1 g
Protein 23.5 g 47%
Vitamin A 321% Vitamin C 113.1%
Calcium 27.1% Iron 37.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 285
Protein 13.2 g | Carbs 24.3 g | Fat 10.1 g
Per Serving | Calories 66
Protein 2.8 g | Carbs 11.7 g | Fat 1.2 g
Per Serving | Calories 204
Protein 4.4 g | Carbs 22.5 g | Fat 11.2 g
Per Serving | Calories 190
Protein 6.9 g | Carbs 35.4 g | Fat 2.4 g
Per Serving | Calories 446
Protein 27 g | Carbs 40.8 g | Fat 21.1 g
Per Serving | Calories 328
Protein 18.5 g | Carbs 31 g | Fat 13.8 g
Per Serving | Calories 96
Protein 7.5 g | Carbs 9.5 g | Fat 3.9 g
Per Serving | Calories 531
Protein 29.5 g | Carbs 54.6 g | Fat 23.5 g