TCBY - Turtle Ripple Pie has a average-calorie, average-carb, average-fat and low-protein content.
The food contains 24.05g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.41 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing TCBY - Turtle Ripple Pie has been given a composite ranking of 25, and in moderation.
Calories from Protein | 5% | |
Calories from Fat | 41% | |
Calories from Carbs | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24.1 g | 8% | Mid 40% | Average |
Dietary Fiber | 0.8 g | 3.2% | Mid 40% | Average |
Sugars | 17.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.4 g | 4.8% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8 g | 12.3% | Mid 40% | Average |
Saturated Fat | 4 g | 20% | Mid 40% | Average |
Total Trans Fatty Acids | 0.4 g |
Serving size
Amount Per Serving
Calories 220 Calories from Fat 90
% Daily Value *
Total Fat 10 g 15.4%
Saturated Fat 5 g 25%
Trans Fat 0.5 g
Cholesterol 5 mg 1.7%
Sodium 120 mg 5%
Total Carbohydrates 30 g 10%
Dietary Fiber 1 g4%
Sugars 22 g
Protein 3 g 6%
Vitamin A Vitamin C
Calcium 8% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 257
Protein 3.2 g | Carbs 33.7 g | Fat 12 g
Per 100g | Calories 195
Protein 3.1 g | Carbs 22.2 g | Fat 10.8 g
Per 100g | Calories 463
Protein 4.4 g | Carbs 37.5 g | Fat 35.3 g
Per 100g | Calories 212
Protein 5.3 g | Carbs 31.7 g | Fat 7.9 g
Per 100g | Calories 257
Protein 3.2 g | Carbs 33.7 g | Fat 12 g
Per 100g | Calories 265
Protein 3.2 g | Carbs 39.3 g | Fat 10.4 g
Per 100g | Calories 328
Protein 5 g | Carbs 45.4 g | Fat 14.3 g
Per 100g | Calories 133
Protein 2.6 g | Carbs 15 g | Fat 6.2 g