TB Baked Ham & Cheese Sliders has a high-calorie, average-carb, high-fat and very high-protein content.
The food contains 45.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 34.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing TB Baked Ham & Cheese Sliders has been given a composite ranking of 55, and in moderation.
Calories from Protein | 31% | |
Calories from Fat | 29% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 635 IU | 12.7% | ||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 167 mg | 16.7% | ||
Iron | 0 mg | |||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 1 mg | 0% | ||
Zinc | 0 mg | |||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 45.3 g | 15.1% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 15.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 34.7 g | 69.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.7 g | 22.6% | ||
Saturated Fat | 2.5 g | 12.5% | ||
Monounsaturated Fat | 1.5 g | |||
Polyunsaturated Fat | 4.5 g |
Serving size
Amount Per Serving
Calories 444 Calories from Fat 0
% Daily Value *
Total Fat 14.7 g 22.6%
Saturated Fat 2.5 g 12.5%
Trans Fat
Cholesterol 76.7 mg 25.6%
Sodium 1 mg 0%
Total Carbohydrates 45.3 g 15.1%
Dietary Fiber 2 g8%
Sugars 15.3 g
Protein 34.7 g 69.4%
Vitamin A 12.7% Vitamin C
Calcium 16.7% Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 311
Protein 44 g | Carbs 6.9 g | Fat 8 g
Per Serving | Calories 430
Protein 26 g | Carbs 26 g | Fat 25 g
Per Serving | Calories 233
Protein 16.9 g | Carbs 14.8 g | Fat 12.1 g
Per Serving | Calories 278
Protein 22.8 g | Carbs 19.3 g | Fat 12.1 g
Per Serving | Calories 239
Protein 14.8 g | Carbs 14.5 g | Fat 11.6 g
Per Serving | Calories 361
Protein 19.5 g | Carbs 19.2 g | Fat 22.4 g
Per Serving | Calories 457
Protein 18.4 g | Carbs 56.5 g | Fat 16.1 g
Per Serving | Calories 182
Protein 4.1 g | Carbs 23.6 g | Fat 6.8 g