Tasty Chicken Cacciatore has a low-calorie, low-carb, low-fat and average-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 12.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Tasty Chicken Cacciatore has been given a composite ranking of 86, and on a regular basis.
Calories from Protein | 25% | |
Calories from Fat | 25% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1465 IU | 29.3% | ||
Vitamin C | 18.9 mg | 31.5% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.94 mg | 3.1% | ||
Thiamin | 0.09 mg | 6.2% | ||
Riboflavin | 0.09 mg | 5.1% | ||
Niacin | 3.1 mg | 15.4% | ||
Vitamin B6 | 0.27 mg | 13.4% | ||
Folate | 17.6 mcg | 4.4% | ||
Vitamin B12 | 0.07 mcg | 1.1% | ||
Pantothenic Acid | 0.45 mg | 4.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 51 mg | 5.1% | ||
Iron | 1.7 mg | 9.5% | ||
Magnesium | 27.2 mg | 6.8% | ||
Phosphorus | 81 mg | 8.1% | ||
Potassium | 342.5 mg | 9.8% | ||
Sodium | 240.6 mg | 10% | ||
Zinc | 0.53 mg | 3.5% | ||
Copper | 0.14 mg | 6.9% | ||
Manganese | 0.4 mg | 20% | ||
Selenium | 7.8 mcg | 11.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12.7 g | 4.2% | ||
Dietary Fiber | 2.7 g | 10.8% | ||
Sugars | 4.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.4 g | 12.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.9 g | 4.5% | ||
Saturated Fat | 0.4 g | 2% | ||
Monounsaturated Fat | 1.8 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 96 Calories from Fat 0
% Daily Value *
Total Fat 2.9 g 4.5%
Saturated Fat 0.4 g 2%
Trans Fat
Cholesterol 10.3 mg 3.4%
Sodium 240.6 mg 10%
Total Carbohydrates 12.7 g 4.2%
Dietary Fiber 2.7 g10.8%
Sugars 4.1 g
Protein 6.4 g 12.8%
Vitamin A 29.3% Vitamin C 31.5%
Calcium 5.1% Iron 9.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 123
Protein 13.6 g | Carbs 2.5 g | Fat 7.4 g
Per Serving | Calories 191
Protein 21.1 g | Carbs 26 g | Fat 7.3 g
Per Serving | Calories 583
Protein 60.9 g | Carbs 45.5 g | Fat 18.4 g
Per Serving | Calories 330
Protein 32.3 g | Carbs 22.4 g | Fat 9.6 g
Per Serving | Calories 272
Protein 23 g | Carbs 29.8 g | Fat 6.8 g
Per Serving | Calories 180
Protein 32.2 g | Carbs 4.5 g | Fat 3.3 g
Per Serving | Calories 367
Protein 14.6 g | Carbs 41.4 g | Fat 16.2 g
Per Serving | Calories 121
Protein 5.2 g | Carbs 16.1 g | Fat 3.3 g