Tara's Yams has a average-calorie, average-carb, high-fat and low-protein content.
The food contains 32.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 1.9 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Tara's Yams has been given a composite ranking of 29, and in moderation.
Calories from Protein | 3% | |
Calories from Fat | 50% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 425 IU | 8.5% | ||
Vitamin C | 4.1 mg | 6.9% | ||
Vitamin D | 11.2 IU | 2.8% | ||
Vitamin E | 0.48 mg | 1.6% | ||
Thiamin | 0.09 mg | 5.7% | ||
Riboflavin | 0.05 mg | 2.9% | ||
Niacin | 0.4 mg | 2% | ||
Vitamin B6 | 0.1 mg | 4.8% | ||
Folate | 13.6 mcg | 3.4% | ||
Vitamin B12 | 0.07 mcg | 1.1% | ||
Pantothenic Acid | 0.18 mg | 1.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 23 mg | 2.3% | ||
Iron | 0.65 mg | 3.6% | ||
Magnesium | 15.6 mg | 3.9% | ||
Phosphorus | 48 mg | 4.8% | ||
Potassium | 292.5 mg | 8.4% | ||
Sodium | 94 mg | 3.9% | ||
Zinc | 0.38 mg | 2.5% | ||
Copper | 0.14 mg | 7% | ||
Manganese | 0.4 mg | 19.9% | ||
Selenium | 1.8 mcg | 2.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32.6 g | 10.9% | ||
Dietary Fiber | 1.9 g | 7.6% | ||
Sugars | 21 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.9 g | 3.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.6 g | 24% | ||
Saturated Fat | 7.7 g | 38.5% | ||
Monounsaturated Fat | 5.2 g | |||
Polyunsaturated Fat | 1.6 g |
Serving size
Amount Per Serving
Calories 258 Calories from Fat 0
% Daily Value *
Total Fat 15.6 g 24%
Saturated Fat 7.7 g 38.5%
Trans Fat
Cholesterol 45.9 mg 15.3%
Sodium 94 mg 3.9%
Total Carbohydrates 32.6 g 10.9%
Dietary Fiber 1.9 g7.6%
Sugars 21 g
Protein 1.9 g 3.8%
Vitamin A 8.5% Vitamin C 6.9%
Calcium 2.3% Iron 3.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 104
Protein 3.1 g | Carbs 22.2 g | Fat 0.2 g
Per Serving | Calories 100
Protein 1 g | Carbs 19.1 g | Fat 2.4 g
Per Serving | Calories 163
Protein 2 g | Carbs 36.9 g | Fat 1.2 g
Per Serving | Calories 177
Protein 2.1 g | Carbs 28 g | Fat 1.7 g