Tangy Tuna Macaroni Salad has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 19g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 11 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Tangy Tuna Macaroni Salad has been given a composite ranking of 62, and in moderation.
Calories from Protein | 22% | |
Calories from Fat | 40% | |
Calories from Carbs | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19 g | 6.3% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11 g | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9 g | 13.8% | ||
Saturated Fat | 2 g | 10% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 200 Calories from Fat 80
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat 2 g 10%
Trans Fat 0 g
Cholesterol 20 mg 6.7%
Sodium 430 mg 17.9%
Total Carbohydrates 19 g 6.3%
Dietary Fiber 2 g8%
Sugars 4 g
Protein 11 g 22%
Vitamin A 15% Vitamin C 10%
Calcium 6% Iron 8%
*Based on a 2000 Calorie diet
Per Serving | Calories 580
Protein 15.3 g | Carbs 44.9 g | Fat 37.9 g
Per Serving | Calories 590
Protein 20.4 g | Carbs 51.6 g | Fat 33.5 g
Per Serving | Calories 309
Protein 30.5 g | Carbs 31.5 g | Fat 7.4 g
Per Serving | Calories 259
Protein 13.2 g | Carbs 47.6 g | Fat 2 g
Per Serving | Calories 100
Protein 9 g | Carbs 0 g | Fat 7 g
Per Serving | Calories 450
Protein 9 g | Carbs 84 g | Fat 8 g
Per Serving | Calories 280
Protein 8 g | Carbs 24 g | Fat 18 g
Per Serving | Calories 250
Protein 2 g | Carbs 32 g | Fat 14 g