Tangy Coleslaw 2 has a average-calorie, low-carb, average-fat and average-protein content.
With 5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 62, for Tangy Coleslaw 2, and we advise that this food in moderation.
Calories from Protein | 18% | |
Calories from Fat | 41% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11 g | 3.7% | ||
Dietary Fiber | 3 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5 g | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5 g | 7.7% | ||
Saturated Fat | 2 g | 10% |
Serving size
Amount Per Serving
Calories 102 Calories from Fat 0
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 11 mg 3.7%
Sodium 100 mg 4.2%
Total Carbohydrates 11 g 3.7%
Dietary Fiber 3 g12%
Sugars
Protein 5 g 10%
Vitamin A Vitamin C
Calcium 16.4% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 58
Protein 1.5 g | Carbs 12.3 g | Fat 0.8 g
Per Serving | Calories 83
Protein 1.8 g | Carbs 15.5 g | Fat 2.4 g
Per 100g | Calories 70
Protein | Carbs 15 g | Fat
Per Serving | Calories 351
Protein 1.1 g | Carbs 23.4 g | Fat 29.1 g
Per Serving | Calories 43
Protein 1.5 g | Carbs 10.3 g | Fat 0.1 g
Per Serving | Calories 259
Protein 36.3 g | Carbs 5.3 g | Fat 9.7 g
Per Serving | Calories 140
Protein 2.2 g | Carbs 7.8 g | Fat 11.6 g
Per Serving | Calories 105
Protein 0.6 g | Carbs 23.5 g | Fat 0.8 g