Tampico - Lemon Lime Limonada 20 Fl Oz has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Iron and Vitamin C.
The food contains 39g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.67 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 6 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Based on the composite nutritive standing Tampico - Lemon Lime Limonada 20 Fl Oz has been given a composite ranking of 10, and sparingly.
Calories from Protein | 17% | |
Calories from Fat | 13% | |
Calories from Carbs | 69% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 83.3 mg | 8.3% | Mid 40% | Average |
Iron | 6 mg | 33.3% | Top 30% | High |
Sodium | 1403.3 mg | 58.5% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 39 g | 13% | Mid 40% | Average |
Dietary Fiber | 0.01 g | 0.03% | Bottom 10% | Very Low |
Sugars | 25 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.7 g | 19.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.3 g | 5.1% | Bottom 30% | Low |
Saturated Fat | 0.67 g | 3.3% | Bottom 10% | Very Low |
Total Trans Fatty Acids | 0.3 g |
Serving size
Amount Per Serving
Calories 72 Calories from Fat 13
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0.2 g 1%
Trans Fat 0.1 g
Cholesterol
Sodium 421 mg 17.5%
Total Carbohydrates 11.7 g 3.9%
Dietary Fiber 0 g0.01%
Sugars 7.5 g
Protein 2.9 g 5.8%
Vitamin A 3.6% Vitamin C 14.5%
Calcium 2.5% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 33
Protein | Carbs 8.2 g | Fat
Per 100g | Calories 33
Protein | Carbs 8.2 g | Fat
Per Serving | Calories 532
Protein 29 g | Carbs 23 g | Fat 36.3 g
Per Serving | Calories 476
Protein 56.6 g | Carbs 40.5 g | Fat 10.5 g
Per 100g | Calories 49
Protein 0 g | Carbs 11 g | Fat 0 g
Per 100g | Calories 49
Protein 0 g | Carbs 11 g | Fat 0 g
Per 100g | Calories 49
Protein 0.44 g | Carbs 12.3 g | Fat
Per 100g | Calories 49
Protein 0.44 g | Carbs 12.3 g | Fat