Taco Mac - Wings Double - 20 - Habanero BBQ Sauce has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Iron and Vitamin A.
The food contains 39g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 178 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 9 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 47, for Taco Mac - Wings Double - 20 - Habanero BBQ Sauce, and we advise that this food in moderation.
Calories from Protein | 21% | |
Calories from Fat | 74% | |
Calories from Carbs | 5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 39 g | 13% | ||
Dietary Fiber | 0.5 g | 2% | ||
Sugars | 29 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 178 g | 356% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 275 g | 423.1% | ||
Saturated Fat | 64 g | 320% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 3370 Calories from Fat 2460
% Daily Value *
Total Fat 275 g 423.1%
Saturated Fat 64 g 320%
Trans Fat 0 g
Cholesterol 590 mg 196.7%
Sodium 3070 mg 127.9%
Total Carbohydrates 39 g 13%
Dietary Fiber 0.5 g2%
Sugars 29 g
Protein 178 g 356%
Vitamin A 50% Vitamin C 8%
Calcium 1.8% Iron 50%
*Based on a 2000 Calorie diet
Per 100g | Calories 1690
Protein 89 g | Carbs 20 g | Fat 138 g
Per 100g | Calories 1120
Protein 55 g | Carbs 13 g | Fat 93 g
Per 100g | Calories 4830
Protein 267 g | Carbs 6 g | Fat 410 g
Per 100g | Calories 870
Protein 34 g | Carbs 69 g | Fat 51 g
Per 100g | Calories 4830
Protein 267 g | Carbs 6 g | Fat 410 g
Per 100g | Calories 380
Protein 15 g | Carbs 45 g | Fat 17 g
Per 100g | Calories 1040
Protein 53 g | Carbs 107 g | Fat 45 g
Per 100g | Calories 340
Protein 21 g | Carbs 24 g | Fat 18 g