Taco Mac - Wings Boneless - 1/2 lb, - Mild has a very high-calorie, average-carb, very high-fat and very high-protein content.
The food contains 46g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 33 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 37, for Taco Mac - Wings Boneless - 1/2 lb, - Mild, and we advise that this food in moderation.
Calories from Protein | 17% | |
Calories from Fat | 60% | |
Calories from Carbs | 23% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 46 g | 15.3% | ||
Dietary Fiber | 0.5 g | 2% | ||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 33 g | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 52 g | 80% | ||
Saturated Fat | 11 g | 55% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 780 Calories from Fat 460
% Daily Value *
Total Fat 52 g 80%
Saturated Fat 11 g 55%
Trans Fat 0 g
Cholesterol 90 mg 30%
Sodium 3340 mg 139.2%
Total Carbohydrates 46 g 15.3%
Dietary Fiber 0.5 g2%
Sugars 2 g
Protein 33 g 66%
Vitamin A 6% Vitamin C
Calcium 0.9% Iron 15%
*Based on a 2000 Calorie diet
Per 100g | Calories 960
Protein 52 g | Carbs 60 g | Fat 55 g
Per 100g | Calories 626
Protein 32 g | Carbs 26 g | Fat 44 g
Per 100g | Calories 306
Protein 11 g | Carbs 43 g | Fat 12 g
Per 100g | Calories 200
Protein 11 g | Carbs 9 g | Fat 13 g
Per 100g | Calories 750
Protein 25 g | Carbs 74 g | Fat 40 g
Per 100g | Calories 290
Protein 11 g | Carbs 27 g | Fat 17 g
Per 100g | Calories 860
Protein 12 g | Carbs 79 g | Fat 56 g
Per 100g | Calories 1090
Protein 55 g | Carbs 5 g | Fat 94 g