Taco Del Mar - Carb-Modified Quesadilla with Chicken has a average-calorie, low-carb, high-fat and high-protein content.
The food contains 11.37g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 18.48 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Taco Del Mar - Carb-Modified Quesadilla with Chicken has been given a composite ranking of 22, and sparingly.
Calories from Protein | 30% | |
Calories from Fat | 51% | |
Calories from Carbs | 19% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 597.2 mg | 24.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11.4 g | 3.8% | Mid 40% | Average |
Dietary Fiber | 4.7 g | 19% | Top 10% | Very High |
Sugars | 0.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18.5 g | 37% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.7 g | 21.1% | Top 30% | High |
Saturated Fat | 7.1 g | 35.5% | Top 30% | High |
Serving size
Amount Per Serving
Calories 490 Calories from Fat 261
% Daily Value *
Total Fat 29 g 44.6%
Saturated Fat 15 g 75%
Trans Fat
Cholesterol 105 mg 35%
Sodium 1260 mg 52.5%
Total Carbohydrates 24 g 8%
Dietary Fiber 10 g40%
Sugars 2 g
Protein 39 g 78%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 207
Protein 11.4 g | Carbs 19.1 g | Fat 9.3 g
Per 100g | Calories 173
Protein 12.2 g | Carbs 19.4 g | Fat 5.1 g
Per 100g | Calories 209
Protein 9.6 g | Carbs 18.1 g | Fat 10.3 g
Per 100g | Calories 299
Protein 17 g | Carbs 21.1 g | Fat 16 g
Per 100g | Calories 160
Protein 0 g | Carbs 22.6 g | Fat 5.3 g
Per 100g | Calories 338
Protein 2.8 g | Carbs 47.9 g | Fat 16.9 g
Per 100g | Calories 200
Protein 12.6 g | Carbs 12.6 g | Fat 11.1 g
Per 100g | Calories 224
Protein 11.2 g | Carbs 15.5 g | Fat 12.9 g