Taco Chicken, Greens, & Poblano w/o tortilla, 115 has a average-calorie, low-carb, average-fat and average-protein content.
if( 6.5 != 0.0 ){?>The food contains 6.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. }else{?> It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets.}?> Its low sugar content puts it in the bottom 20 percentile. This is if("bottom 20" == "top 10" ){?> often undesirable } elseif( "bottom 20" == "bottom 20" ){?> a good thing }?> for people watching their sugar intake. With 5.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Taco Chicken, Greens, & Poblano w/o tortilla, 115 has been given a composite ranking of 77, and in moderation.
Calories from Protein | 19% | |
Calories from Fat | 58% | |
Calories from Carbs | 23% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 895 IU | 17.9% | ||
Vitamin C | 4.8 mg | 8% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.32 mg | 1.1% | ||
Thiamin | 0.03 mg | 2% | ||
Riboflavin | 0.03 mg | 2% | ||
Niacin | 2.1 mg | 10.4% | ||
Vitamin B6 | 0.16 mg | 8.1% | ||
Folate | 5.6 mcg | 1.4% | ||
Vitamin B12 | 0.07 mcg | 1.1% | ||
Pantothenic Acid | 0.2 mg | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 19 mg | 1.9% | ||
Iron | 0.54 mg | 3% | ||
Magnesium | 20 mg | 5% | ||
Phosphorus | 49 mg | 4.9% | ||
Potassium | 201.8 mg | 5.8% | ||
Sodium | 218.9 mg | 9.1% | ||
Zinc | 0.26 mg | 1.7% | ||
Copper | 0.05 mg | 2.5% | ||
Manganese | 0.12 mg | 5.9% | ||
Selenium | 3.8 mcg | 5.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6.5 g | 2.2% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 1.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.6 g | 11.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.4 g | 11.4% | ||
Saturated Fat | 1.1 g | 5.5% | ||
Monounsaturated Fat | 5.1 g | |||
Polyunsaturated Fat | 1.1 g |
Serving size
Amount Per Serving
Calories 115 Calories from Fat 0
% Daily Value *
Total Fat 7.4 g 11.4%
Saturated Fat 1.1 g 5.5%
Trans Fat
Cholesterol 10.3 mg 3.4%
Sodium 218.9 mg 9.1%
Total Carbohydrates 6.5 g 2.2%
Dietary Fiber 1 g4%
Sugars 1.7 g
Protein 5.6 g 11.2%
Vitamin A 17.9% Vitamin C 8%
Calcium 1.9% Iron 3%
*Based on a 2000 Calorie diet
Per 100g | Calories 162
Protein 11.2 g | Carbs 4.3 g | Fat 11.2 g
Per 100g | Calories 152
Protein 7.4 g | Carbs 9.9 g | Fat 9.1 g
Per Serving | Calories 115
Protein 5.6 g | Carbs 6.5 g | Fat 7.4 g
Per Serving | Calories 168
Protein 4.8 g | Carbs 19.2 g | Fat 8.1 g
Per Serving | Calories 287
Protein 21.3 g | Carbs 41.1 g | Fat 10.2 g
Per Serving | Calories 45
Protein 4.5 g | Carbs 2.2 g | Fat 2 g
Per Serving | Calories 295
Protein 26.9 g | Carbs 25.3 g | Fat 9.4 g
Per Serving | Calories 504
Protein 59.6 g | Carbs 20 g | Fat 19.3 g