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Taco Chicken , Greens & Poblano w/o tortilla - Recipe and Nutrition Facts
77

Taco Chicken, Greens, & Poblano w/o tortilla Recipe

Taco Chicken, Greens, & Poblano w/o tortilla has a average-calorie, low-carb, average-fat and average-protein content.

The food contains 6.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Mexican cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Taco Chicken, Greens, & Poblano w/o tortilla has been given a composite ranking of 77, and in moderation.

Calorie Breakdown

 Calories from Protein19%
 Calories from Fat58%
 Calories from Carbs23%

Why this is good for you

  • Low in Cholesterol

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A895 IU17.9%
Vitamin C4.8 mg8%
Vitamin D0 IU
Vitamin E0.32 mg1.1%
Thiamin0.03 mg2%
Riboflavin0.03 mg2%
Niacin2.1 mg10.4%
Vitamin B60.16 mg8.1%
Folate5.6 mcg1.4%
Vitamin B120.07 mcg1.1%
Pantothenic Acid0.2 mg2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium19 mg1.9%
Iron0.54 mg3%
Magnesium20 mg5%
Phosphorus49 mg4.9%
Potassium201.8 mg5.8%
Sodium218.9 mg9.1%
Zinc0.26 mg1.7%
Copper0.05 mg2.5%
Manganese0.12 mg5.9%
Selenium3.8 mcg5.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate6.5 g2.2%
Dietary Fiber1 g4%
Sugars1.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.6 g11.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.4 g11.4%
Saturated Fat1.1 g5.5%
Monounsaturated Fat5.1 g
Polyunsaturated Fat1.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 115 Calories from Fat 0

% Daily Value *

Total Fat 7.4 g 11.4%

Saturated Fat 1.1 g 5.5%

Trans Fat

Cholesterol 10.3 mg 3.4%

Sodium 218.9 mg 9.1%

Total Carbohydrates 6.5 g 2.2%

Dietary Fiber 1 g4%

Sugars 1.7 g

Protein 5.6 g 11.2%

Vitamin A 17.9% Vitamin C 8%

Calcium 1.9% Iron 3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1196233 Embed Table:

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