Taco Bell - Steak Baja Chalupa Fresco Style has a average-calorie, average-carb, high-fat and high-protein content.
With 12 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It belongs to Mexican cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 77, for Taco Bell - Steak Baja Chalupa Fresco Style, and we advise that this food in moderation.
Calories from Protein | 16% | |
Calories from Fat | 46% | |
Calories from Carbs | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28 g | 9.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12 g | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15 g | 23.1% |
Serving size
Amount Per Serving
Calories 290 Calories from Fat 135
% Daily Value *
Total Fat 15 g 23.1%
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrates 28 g 9.3%
Dietary Fiber
Sugars
Protein 12 g 24%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 255
Protein 9.8 g | Carbs 18.3 g | Fat 15.7 g
Per 100g | Calories 440
Protein 13 g | Carbs 43 g | Fat 24 g
Per 100g | Calories 290
Protein 12 g | Carbs 28 g | Fat 15 g
Per 100g | Calories 315
Protein 10.5 g | Carbs 35 g | Fat 15.3 g
Per 100g | Calories 243
Protein 10.2 g | Carbs 27.7 g | Fat 10.2 g
Per 100g | Calories 820
Protein 33 g | Carbs 92 g | Fat 36 g
Per 100g | Calories 460
Protein 15 g | Carbs 67 g | Fat 15 g
Per 100g | Calories 120
Protein 3 g | Carbs 20 g | Fat 3 g