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Szechwan Shrimp Stir Fry - Recipe and Nutrition Facts
65

Szechwan Shrimp Stir Fry Recipe

Szechwan Shrimp Stir Fry has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin C and Vitamin D.

The food contains 19.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 22.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also very high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Szechwan Shrimp Stir Fry has been given a composite ranking of 65, and in moderation.

Calorie Breakdown

 Calories from Protein48%
 Calories from Fat10%
 Calories from Carbs42%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Vitamin A
  • Very high in Vitamin D
  • Very high in Vitamin C
  • Very low in Saturated Fat

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A7420 IU148.4%
Vitamin C103.6 mg172.7%
Vitamin D138 IU34.5%
Vitamin E2.4 mg7.9%
Thiamin0.15 mg9.9%
Riboflavin0.17 mg10%
Niacin3.9 mg19.4%
Vitamin B60.44 mg22.1%
Folate71.6 mcg17.9%
Vitamin B121.1 mcg17.5%
Pantothenic Acid0.82 mg8.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium106 mg10.6%
Iron3.4 mg18.9%
Magnesium66.8 mg16.7%
Phosphorus275 mg27.5%
Potassium685.4 mg19.6%
Sodium817.9 mg34.1%
Zinc1.5 mg10.2%
Copper0.36 mg17.8%
Manganese0.41 mg20.3%
Selenium36.8 mcg52.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate19.6 g6.5%
Dietary Fiber4.5 g18%
Sugars5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein22.1 g44.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.1 g3.2%
Saturated Fat0.4 g2%
Monounsaturated Fat0.3 g
Polyunsaturated Fat0.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 183 Calories from Fat 0

% Daily Value *

Total Fat 2.1 g 3.2%

Saturated Fat 0.4 g 2%

Trans Fat

Cholesterol 137.8 mg 45.9%

Sodium 817.9 mg 34.1%

Total Carbohydrates 19.6 g 6.5%

Dietary Fiber 4.5 g18%

Sugars 5 g

Protein 22.1 g 44.2%

Vitamin A 148.4% Vitamin C 172.7%

Calcium 10.6% Iron 18.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=76446 Embed Table:

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