Swordfish With Olives and Capers has a high-calorie, average-carb, average-fat and very high-protein content.
With 38 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Swordfish With Olives and Capers has been given a composite ranking of 52, and in moderation.
Calories from Protein | 44% | |
Calories from Fat | 25% | |
Calories from Carbs | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.9 g | 9% | ||
Dietary Fiber | 1.6 g | 6.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 38 g | 76% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.6 g | 14.8% | ||
Saturated Fat | 2.3 g | 11.5% | ||
Monounsaturated Fat | 4.4 g | |||
Polyunsaturated Fat | 2 g |
Serving size
Amount Per Serving
Calories 353 Calories from Fat 81
% Daily Value *
Total Fat 9.6 g 14.8%
Saturated Fat 2.3 g 11.5%
Trans Fat
Cholesterol 66 mg 22%
Sodium 722 mg 30.1%
Total Carbohydrates 26.9 g 9%
Dietary Fiber 1.6 g6.4%
Sugars
Protein 38 g 76%
Vitamin A Vitamin C
Calcium 5.5% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 145
Protein 17.2 g | Carbs 5.8 g | Fat 5.5 g
Per Serving | Calories 518
Protein 32 g | Carbs 54 g | Fat 19 g
Per Serving | Calories 316
Protein 23.4 g | Carbs 45.3 g | Fat 5 g
Per Serving | Calories 190
Protein 24 g | Carbs 4.2 g | Fat 7.9 g