Swiss Mix (Women) has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.
The food contains 35g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 35.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 5.87 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
It belongs to Swiss cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 87, for Swiss Mix (Women), and we advise that this food on a regular basis.
Calories from Protein | 40% | |
Calories from Fat | 20% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 370 IU | 7.4% | ||
Vitamin C | 19 mg | 31.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.6 mg | 5.3% | ||
Thiamin | 0.65 mg | 43% | ||
Riboflavin | 0.84 mg | 49.6% | ||
Niacin | 8.1 mg | 40.4% | ||
Vitamin B6 | 0.76 mg | 38.1% | ||
Folate | 106.8 mcg | 26.7% | ||
Vitamin B12 | 3.6 mcg | 59.4% | ||
Pantothenic Acid | 2.4 mg | 24.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 400 mg | 40% | ||
Iron | 5.9 mg | 32.6% | ||
Magnesium | 69.6 mg | 17.4% | ||
Phosphorus | 539 mg | 53.9% | ||
Potassium | 762.5 mg | 21.8% | ||
Sodium | 604.1 mg | 25.2% | ||
Zinc | 12.1 mg | 80.4% | ||
Copper | 0.61 mg | 30.3% | ||
Manganese | 0.97 mg | 48.3% | ||
Selenium | 15.8 mcg | 22.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 35 g | 11.7% | ||
Dietary Fiber | 11.2 g | 44.8% | ||
Sugars | 13.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 35.9 g | 71.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.1 g | 12.5% | ||
Saturated Fat | 2.4 g | 12% | ||
Monounsaturated Fat | 2.8 g | |||
Polyunsaturated Fat | 2 g |
Serving size
Amount Per Serving
Calories 325 Calories from Fat 0
% Daily Value *
Total Fat 8.1 g 12.5%
Saturated Fat 2.4 g 12%
Trans Fat
Cholesterol 11.9 mg 4%
Sodium 604.1 mg 25.2%
Total Carbohydrates 35 g 11.7%
Dietary Fiber 11.2 g44.8%
Sugars 13.9 g
Protein 35.9 g 71.8%
Vitamin A 7.4% Vitamin C 31.6%
Calcium 40% Iron 32.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 42
Protein 0.5 g | Carbs 11.7 g | Fat 0.3 g
Per Serving | Calories 206
Protein 7.9 g | Carbs 35.9 g | Fat 4.7 g
Per Serving | Calories 371
Protein 37.8 g | Carbs 31.6 g | Fat 10.8 g
Per Serving | Calories 66
Protein 1.2 g | Carbs 9 g | Fat 3.4 g
Per Serving | Calories 192
Protein 3.1 g | Carbs 48.7 g | Fat 2.1 g
Per Serving | Calories 361
Protein 11.2 g | Carbs 74.9 g | Fat 4.8 g
Per Serving | Calories 371
Protein 37.8 g | Carbs 31.6 g | Fat 10.8 g
Per Serving | Calories 389
Protein 37.6 g | Carbs 33.6 g | Fat 11.5 g