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Sweet & Spicy Avocado Dressing or Dip - Recipe and Nutrition Facts
91

Sweet & Spicy Avocado Dressing or Dip Recipe

Sweet & Spicy Avocado Dressing or Dip has a low-calorie, low-carb, average-fat and average-protein content.

The food contains 4.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Side Dish.

Based on the composite nutritive standing Sweet & Spicy Avocado Dressing or Dip has been given a composite ranking of 91, and on a regular basis.

Calorie Breakdown

 Calories from Protein15%
 Calories from Fat62%
 Calories from Carbs23%

Why this is good for you

  • Very low in Cholesterol
  • Low in Saturated Fat
  • Very low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A485 IU9.7%
Vitamin C4.7 mg7.9%
Vitamin D0 IU
Vitamin E0.42 mg1.4%
Thiamin0.03 mg1.9%
Riboflavin0.05 mg3.2%
Niacin0.68 mg3.4%
Vitamin B60.14 mg6.8%
Folate28.8 mcg7.2%
Vitamin B120 mcg
Pantothenic Acid0.45 mg4.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium69 mg6.9%
Iron0.38 mg2.1%
Magnesium11.2 mg2.8%
Phosphorus21 mg2.1%
Potassium199.2 mg5.7%
Sodium56.9 mg2.4%
Zinc0.24 mg1.6%
Copper0.06 mg2.9%
Manganese0.07 mg3.7%
Selenium0.21 mcg0.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate4.3 g1.4%
Dietary Fiber2.7 g10.8%
Sugars0.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein2.9 g5.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5.2 g8%
Saturated Fat0.9 g4.5%
Monounsaturated Fat3 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 70 Calories from Fat 0

% Daily Value *

Total Fat 5.2 g 8%

Saturated Fat 0.9 g 4.5%

Trans Fat

Cholesterol 0.9 mg 0.3%

Sodium 56.9 mg 2.4%

Total Carbohydrates 4.3 g 1.4%

Dietary Fiber 2.7 g10.8%

Sugars 0.8 g

Protein 2.9 g 5.8%

Vitamin A 9.7% Vitamin C 7.9%

Calcium 6.9% Iron 2.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=813398 Embed Table:

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