Sweet Semolina Pudding with Ginger Topping has a low-calorie, low-carb, low-fat and low-protein content.
With 1.7 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Sweet Semolina Pudding with Ginger Topping has been given a composite ranking of 68, and in moderation.
Calories from Protein | 11% | |
Calories from Fat | 20% | |
Calories from Carbs | 69% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 10.6 g | 3.5% | ||
Dietary Fiber | 0.3 g | 1.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.7 g | 3.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.4 g | 2.2% | ||
Saturated Fat | 0.6 g | 3% | ||
Monounsaturated Fat | 0.5 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 61 Calories from Fat 13
% Daily Value *
Total Fat 1.4 g 2.2%
Saturated Fat 0.6 g 3%
Trans Fat
Cholesterol 3 mg 1%
Sodium 21 mg 0.9%
Total Carbohydrates 10.6 g 3.5%
Dietary Fiber 0.3 g1.2%
Sugars
Protein 1.7 g 3.4%
Vitamin A Vitamin C
Calcium 2.7% Iron 1.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 65
Protein 3 g | Carbs 12.5 g | Fat 0.23 g
Per Serving | Calories 131
Protein 2 g | Carbs 20.3 g | Fat 5 g
Per 100g | Calories 140
Protein 4 g | Carbs 24 g | Fat 3 g
Per 100g | Calories 140
Protein 4 g | Carbs 24 g | Fat 3 g
Per Serving | Calories 178
Protein 4.2 g | Carbs 31.7 g | Fat 4.1 g
Per Serving | Calories 73
Protein 2.2 g | Carbs 13.3 g | Fat 1.6 g
Per Serving | Calories 111
Protein 1.6 g | Carbs 11 g | Fat 7.1 g
Per Serving | Calories 185
Protein 1.8 g | Carbs 27 g | Fat 7.9 g