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Sweet Potato Pattys - Recipe and Nutrition Facts
84

Sweet Potato Pattys Recipe

Sweet Potato Pattys has a average-calorie, average-carb, low-fat and low-protein content. It is a good source of Vitamin A.

The food contains 18.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2.1 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Based on the composite nutritive standing Sweet Potato Pattys has been given a composite ranking of 84, and on a regular basis.

Calorie Breakdown

 Calories from Protein8%
 Calories from Fat18%
 Calories from Carbs74%

Why this is good for you

  • Very high in Vitamin A
  • No Cholesterol
  • Very low in Saturated Fat

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A7825 IU156.5%
Vitamin C8.9 mg14.8%
Vitamin D0 IU
Vitamin E0.34 mg1.1%
Thiamin0.13 mg8.7%
Riboflavin0.1 mg5.9%
Niacin0.98 mg4.9%
Vitamin B60.11 mg5.7%
Folate17.2 mcg4.3%
Vitamin B120.04 mcg0.6%
Pantothenic Acid0.29 mg2.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium29 mg2.9%
Iron0.76 mg4.2%
Magnesium8.4 mg2.1%
Phosphorus29 mg2.9%
Potassium100.8 mg2.9%
Sodium316.7 mg13.2%
Zinc0.27 mg1.8%
Copper0.09 mg4.7%
Manganese0.24 mg11.9%
Selenium2.9 mcg4.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate18.5 g6.2%
Dietary Fiber1.7 g6.8%
Sugars1.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein2.1 g4.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2 g3.1%
Saturated Fat0.3 g1.5%
Monounsaturated Fat1.1 g
Polyunsaturated Fat0.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 100 Calories from Fat 0

% Daily Value *

Total Fat 2 g 3.1%

Saturated Fat 0.3 g 1.5%

Trans Fat

Cholesterol 0 mg

Sodium 316.7 mg 13.2%

Total Carbohydrates 18.5 g 6.2%

Dietary Fiber 1.7 g6.8%

Sugars 1.9 g

Protein 2.1 g 4.2%

Vitamin A 156.5% Vitamin C 14.8%

Calcium 2.9% Iron 4.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1952873 Embed Table:

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