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Sweet Potato Hash served with Pears and a Whole Wheat Bagel - Recipe and Nutrition Facts
76

Sweet Potato Hash served with Pears and and a Whole Wheat Bagel Recipe

Sweet Potato Hash served with Pears and and a Whole Wheat Bagel has a average-calorie, high-carb, average-fat and average-protein content. It is a good source of Vitamin C.

The food contains 61.9g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Based on the composite nutritive standing Sweet Potato Hash served with Pears and and a Whole Wheat Bagel has been given a composite ranking of 76, and in moderation.

Calorie Breakdown

 Calories from Protein9%
 Calories from Fat21%
 Calories from Carbs70%

Why this is good for you

  • Very high in Vitamin C
  • No Cholesterol
  • Very high in Dietary Fiber

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A25 IU0.5%
Vitamin C20.6 mg34.4%
Vitamin D0 IU
Vitamin E0.22 mg0.73%
Thiamin0.02 mg1.1%
Riboflavin0.03 mg1.9%
Niacin0.88 mg4.4%
Vitamin B60.14 mg7.1%
Folate17.6 mcg4.4%
Vitamin B120 mcg
Pantothenic Acid0.04 mg0.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium57 mg5.7%
Iron1.8 mg9.8%
Magnesium15.6 mg3.9%
Phosphorus39 mg3.9%
Potassium956.8 mg27.3%
Sodium215 mg9%
Zinc0.23 mg1.5%
Copper0.09 mg4.3%
Manganese0.06 mg2.8%
Selenium0.42 mcg0.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate61.9 g20.6%
Dietary Fiber8.5 g34%
Sugars5.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein8.4 g16.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.1 g12.5%
Saturated Fat3.5 g17.5%
Monounsaturated Fat2.7 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 328 Calories from Fat 0

% Daily Value *

Total Fat 8.1 g 12.5%

Saturated Fat 3.5 g 17.5%

Trans Fat

Cholesterol 0 mg

Sodium 215 mg 9%

Total Carbohydrates 61.9 g 20.6%

Dietary Fiber 8.5 g34%

Sugars 5.2 g

Protein 8.4 g 16.8%

Vitamin A 0.5% Vitamin C 34.4%

Calcium 5.7% Iron 9.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1987580 Embed Table:

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