Sweet Pepper and Onion Relish with Pine Nuts has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 39g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Sweet Pepper and Onion Relish with Pine Nuts has been given a composite ranking of 76, and in moderation.
Calories from Protein | 8% | |
Calories from Fat | 26% | |
Calories from Carbs | 65% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 39 g | 13% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 28 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5 g | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7 g | 10.8% | ||
Saturated Fat | 1 g | 5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 230 Calories from Fat 70
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 320 mg 13.3%
Total Carbohydrates 39 g 13%
Dietary Fiber 5 g20%
Sugars 28 g
Protein 5 g 10%
Vitamin A 60% Vitamin C 220%
Calcium 8% Iron 4%
*Based on a 2000 Calorie diet
Per 100g | Calories 135
Protein 0 g | Carbs 33.7 g | Fat 0 g
Per 100g | Calories 133
Protein 0 g | Carbs 32.7 g | Fat 0 g
Per Serving | Calories 10
Protein 0.3 g | Carbs 2.9 g | Fat 0.1 g
Per Serving | Calories 24
Protein 0.5 g | Carbs 3.6 g | Fat 0.9 g
Per Serving | Calories 400
Protein 13 g | Carbs 23 g | Fat 32 g
Per Serving | Calories 440
Protein 5 g | Carbs 87 g | Fat 9 g
Per Serving | Calories 380
Protein 8 g | Carbs 47 g | Fat 19 g
Per Serving | Calories 170
Protein 4 g | Carbs 38 g | Fat 2.5 g