Sweet Bacon Cheese Egg Omelet has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Vitamin D and Riboflavin.
The food contains 8.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 15.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Sweet Bacon Cheese Egg Omelet has been given a composite ranking of 25, and in moderation.
Calories from Protein | 28% | |
Calories from Fat | 57% | |
Calories from Carbs | 15% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 488.6 IU | 9.8% | Top 10% | Very High |
Retinol | 137.9 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 65.2 IU | 16.3% | Top 10% | Very High |
Thiamin | 0 mg | |||
Riboflavin | 0.76 mg | 44.6% | Top 10% | Very High |
Niacin | 0.76 mg | 3.8% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 36.4 mcg | 9.1% | Top 30% | High |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0.76 mcg | 12.6% | Top 30% | High |
Pantothenic Acid | 1.5 mg | 15.2% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 98.5 mg | 9.8% | Top 30% | High |
Iron | 1.5 mg | 8.4% | Top 30% | High |
Magnesium | 15.2 mg | 3.8% | Mid 40% | Average |
Phosphorus | 234.8 mg | 23.5% | Top 10% | Very High |
Potassium | 190.2 mg | 5.4% | Mid 40% | Average |
Sodium | 429.6 mg | 17.9% | Top 30% | High |
Zinc | 1.5 mg | 10.1% | Top 30% | High |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 29.5 mcg | 42.2% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6.2 g | 2.1% | Bottom 30% | Low |
Dietary Fiber | 0 g | |||
Sugars | 5.3 g | |||
Sucrose | 4.5 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.6 g | 23.2% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0.8 mg | |||
Isoleucine | 0.8 mg | |||
Leucine | 0.8 mg | |||
Lysine | 1.5 mg | |||
Methionine | 0.8 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.8 mg | |||
Tyrosine | 0.8 mg | |||
Valine | 0.8 mg | |||
Arginine | 0.8 mg | |||
Histidine | 0.8 mg | |||
Alanine | 0.8 mg | |||
Aspartic Acid | 1.5 mg | |||
Glutamic Acid | 2.3 mg | |||
Glycine | 0.8 mg | |||
Proline | 0 mg | |||
Serine | 0.8 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.5 g | 16.2% | Mid 40% | Average |
Saturated Fat | 4 g | 20.1% | Mid 40% | Average |
Monounsaturated Fat | 5.3 g | |||
Polyunsaturated Fat | 2.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 63.6 g | |||
Ash | 2.3 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 223 Calories from Fat 125
% Daily Value *
Total Fat 13.9 g 21.4%
Saturated Fat 5.3 g 26.5%
Trans Fat
Cholesterol 432 mg 144%
Sodium 567.1 mg 23.6%
Total Carbohydrates 8.2 g 2.7%
Dietary Fiber 0 g
Sugars 7 g
Protein 15.3 g 30.6%
Vitamin A 12.9% Vitamin C
Calcium 13% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 214
Protein 14.4 g | Carbs 1.22 g | Fat 16.5 g
Per 100g | Calories 520
Protein 40 g | Carbs 8 g | Fat 37 g
Per Serving | Calories 171
Protein 11.5 g | Carbs 4.2 g | Fat 12 g
Per Serving | Calories 241
Protein 14.3 g | Carbs 3.7 g | Fat 18.4 g
Per Serving | Calories 226
Protein 1.9 g | Carbs 31.8 g | Fat 11.2 g
Per Serving | Calories 245
Protein 3.8 g | Carbs 25.9 g | Fat 14.4 g
Per Serving | Calories 296
Protein 3.2 g | Carbs 31.2 g | Fat 18.8 g
Per Serving | Calories 199
Protein 2.2 g | Carbs 37.8 g | Fat 5.1 g