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Sweet and Spicy Turkey Sammy - Recipe and Nutrition Facts
16

Sweet and Spicy Turkey Sammy Recipe

Sweet and Spicy Turkey Sammy has a average-calorie, average-carb, average-fat and high-protein content.

The food contains 46.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 23.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Sweet and Spicy Turkey Sammy has been given a composite ranking of 16, and sparingly.

Calorie Breakdown

 Calories from Protein27%
 Calories from Fat21%
 Calories from Carbs52%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • High in Cholesterol
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A415 IU8.3%
Vitamin C9.2 mg15.3%
Vitamin D0 IU
Vitamin E1.6 mg5.3%
Thiamin0.03 mg2.3%
Riboflavin0.08 mg4.7%
Niacin1.1 mg5.7%
Vitamin B60.15 mg7.6%
Folate10.8 mcg2.7%
Vitamin B120 mcg
Pantothenic Acid0.37 mg3.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium50 mg5%
Iron3.6 mg19.8%
Magnesium27.2 mg6.8%
Phosphorus44 mg4.4%
Potassium489.5 mg14%
Sodium733.4 mg30.6%
Zinc0.27 mg1.8%
Copper0.22 mg10.9%
Manganese0.34 mg17.2%
Selenium1.3 mcg1.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate46.9 g15.6%
Dietary Fiber1.9 g7.6%
Sugars42.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein23.9 g47.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.4 g12.9%
Saturated Fat2.6 g13%
Monounsaturated Fat0 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 309 Calories from Fat 0

% Daily Value *

Total Fat 8.4 g 12.9%

Saturated Fat 2.6 g 13%

Trans Fat

Cholesterol 80.3 mg 26.8%

Sodium 733.4 mg 30.6%

Total Carbohydrates 46.9 g 15.6%

Dietary Fiber 1.9 g7.6%

Sugars 42.2 g

Protein 23.9 g 47.8%

Vitamin A 8.3% Vitamin C 15.3%

Calcium 5% Iron 19.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1693841 Embed Table:

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