Sweet and Sour Chicken (Mom's) has a average-calorie, high-carb, average-fat and very high-protein content. It is a good source of Vitamin B6 and Niacin.
The food contains 55.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 27.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 31, for Sweet and Sour Chicken (Mom's), and we advise that this food in moderation.
Calories from Protein | 29% | |
Calories from Fat | 12% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 705 IU | 14.1% | ||
Vitamin C | 0.36 mg | 0.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.22 mg | 0.73% | ||
Thiamin | 0.18 mg | 11.8% | ||
Riboflavin | 0.3 mg | 17.6% | ||
Niacin | 8.5 mg | 42.5% | ||
Vitamin B6 | 0.44 mg | 22.2% | ||
Folate | 30.4 mcg | 7.6% | ||
Vitamin B12 | 0.47 mcg | 7.8% | ||
Pantothenic Acid | 1.7 mg | 16.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 44 mg | 4.4% | ||
Iron | 2.4 mg | 13.1% | ||
Magnesium | 40.8 mg | 10.2% | ||
Phosphorus | 239 mg | 23.9% | ||
Potassium | 408.3 mg | 11.7% | ||
Sodium | 1 mg | 0% | ||
Zinc | 2.8 mg | 18.4% | ||
Copper | 0.18 mg | 8.8% | ||
Manganese | 0.2 mg | 9.9% | ||
Selenium | 21.5 mcg | 30.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 55.3 g | 18.4% | ||
Dietary Fiber | 0.3 g | 1.2% | ||
Sugars | 45.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 27.4 g | 54.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.9 g | 7.5% | ||
Saturated Fat | 1.2 g | 6% | ||
Monounsaturated Fat | 1.5 g | |||
Polyunsaturated Fat | 1.2 g |
Serving size
Amount Per Serving
Calories 343 Calories from Fat 0
% Daily Value *
Total Fat 4.9 g 7.5%
Saturated Fat 1.2 g 6%
Trans Fat
Cholesterol 105 mg 35%
Sodium 1 mg 0%
Total Carbohydrates 55.3 g 18.4%
Dietary Fiber 0.3 g1.2%
Sugars 45.4 g
Protein 27.4 g 54.8%
Vitamin A 14.1% Vitamin C 0.6%
Calcium 4.4% Iron 13.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 238
Protein 21.3 g | Carbs 18.8 g | Fat 8.1 g
Per Serving | Calories 259
Protein 27.4 g | Carbs 32.4 g | Fat 1.6 g
Per Serving | Calories 399
Protein 22 g | Carbs 63.6 g | Fat 6.7 g
Per Serving | Calories 437
Protein 38.1 g | Carbs 48.4 g | Fat 4.2 g
Per Serving | Calories 276
Protein 8.3 g | Carbs 44.4 g | Fat 7.8 g
Per Serving | Calories 238
Protein 21.3 g | Carbs 18.8 g | Fat 8.1 g
Per Serving | Calories 48
Protein 2.4 g | Carbs 7.5 g | Fat 1.5 g
Per Serving | Calories 154
Protein 3.6 g | Carbs 17.9 g | Fat 8.5 g