Sweet and Savory Man Chicken with Grilled Asparagus has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin B6 and Niacin.
The food contains 17.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 40.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 66, for Sweet and Savory Man Chicken with Grilled Asparagus, and we advise that this food in moderation.
Calories from Protein | 47% | |
Calories from Fat | 33% | |
Calories from Carbs | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 410 IU | 8.2% | ||
Vitamin C | 7.9 mg | 13.1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.9 mg | 6.5% | ||
Thiamin | 0.15 mg | 9.9% | ||
Riboflavin | 0.3 mg | 17.4% | ||
Niacin | 19.8 mg | 99.2% | ||
Vitamin B6 | 1 mg | 51.6% | ||
Folate | 36 mcg | 9% | ||
Vitamin B12 | 0.83 mcg | 13.8% | ||
Pantothenic Acid | 1.6 mg | 16.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 43 mg | 4.3% | ||
Iron | 2 mg | 11.1% | ||
Magnesium | 60.8 mg | 15.2% | ||
Phosphorus | 365 mg | 36.5% | ||
Potassium | 657.8 mg | 18.8% | ||
Sodium | 361 mg | 15% | ||
Zinc | 1.7 mg | 11.5% | ||
Copper | 0.14 mg | 6.8% | ||
Manganese | 0.19 mg | 9.6% | ||
Selenium | 32.3 mcg | 46.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17.6 g | 5.9% | ||
Dietary Fiber | 1.9 g | 7.6% | ||
Sugars | 9.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 40.5 g | 81% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.5 g | 19.2% | ||
Saturated Fat | 2 g | 10% | ||
Monounsaturated Fat | 8 g | |||
Polyunsaturated Fat | 1.4 g |
Serving size
Amount Per Serving
Calories 349 Calories from Fat 0
% Daily Value *
Total Fat 12.5 g 19.2%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 98.8 mg 32.9%
Sodium 361 mg 15%
Total Carbohydrates 17.6 g 5.9%
Dietary Fiber 1.9 g7.6%
Sugars 9.7 g
Protein 40.5 g 81%
Vitamin A 8.2% Vitamin C 13.1%
Calcium 4.3% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 333
Protein 56.4 g | Carbs 14.7 g | Fat 3.1 g
Per Serving | Calories 184
Protein 23.4 g | Carbs 4.8 g | Fat 7 g
Per Serving | Calories 22
Protein 0 g | Carbs 5.5 g | Fat 0 g
Per Serving | Calories 120
Protein 14.3 g | Carbs 9.2 g | Fat 2.9 g
Per Serving | Calories 248
Protein 7.2 g | Carbs 39.6 g | Fat 7.4 g
Per Serving | Calories 278
Protein 44.3 g | Carbs 15.5 g | Fat 6.2 g
Per Serving | Calories 93
Protein 1.7 g | Carbs 13.3 g | Fat 3.9 g
Per Serving | Calories 276
Protein 12.3 g | Carbs 37.1 g | Fat 8.4 g