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Sweet Almond Snack - Recipe and Nutrition Facts
90

Sweet Almond Snack Recipe

Sweet Almond Snack has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin E.

The food contains 21.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Snack.

Based on the composite nutritive standing Sweet Almond Snack has been given a composite ranking of 90, and on a regular basis.

Calorie Breakdown

 Calories from Protein12%
 Calories from Fat55%
 Calories from Carbs34%

Why this is good for you

  • Very high in Vitamin E
  • No Cholesterol

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A5 IU0.1%
Vitamin C0 mg
Vitamin D0 IU
Vitamin E7.4 mg24.6%
Thiamin0.07 mg4.6%
Riboflavin0.23 mg13.5%
Niacin1.1 mg5.6%
Vitamin B60.04 mg1.8%
Folate8.4 mcg2.1%
Vitamin B120 mcg
Pantothenic Acid0.1 mg1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium70 mg7%
Iron1.2 mg6.8%
Magnesium78 mg19.5%
Phosphorus134 mg13.4%
Potassium288.9 mg8.3%
Sodium138.9 mg5.8%
Zinc0.95 mg6.3%
Copper0.31 mg15.7%
Manganese0.72 mg35.9%
Selenium1.3 mcg1.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate21.4 g7.1%
Dietary Fiber4.7 g18.8%
Sugars8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.3 g14.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat15.3 g23.5%
Saturated Fat1.1 g5.5%
Monounsaturated Fat9.4 g
Polyunsaturated Fat3.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 237 Calories from Fat 0

% Daily Value *

Total Fat 15.3 g 23.5%

Saturated Fat 1.1 g 5.5%

Trans Fat

Cholesterol 0 mg

Sodium 138.9 mg 5.8%

Total Carbohydrates 21.4 g 7.1%

Dietary Fiber 4.7 g18.8%

Sugars 8 g

Protein 7.3 g 14.6%

Vitamin A 0.1% Vitamin C

Calcium 7% Iron 6.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1179238 Embed Table:

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