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Susan's Raspberry & Red Wine Soup - Recipe and Nutrition Facts
75

Susan's Raspberry & Red Wine Soup Recipe

Susan's Raspberry & Red Wine Soup has a very high-calorie, very high-carb, average-fat and average-protein content. It is a good source of Iron, Vitamin C and Folate.

The food contains 152.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 75, for Susan's Raspberry & Red Wine Soup, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein3%
 Calories from Fat11%
 Calories from Carbs86%

Why this is good for you

  • Very high in Vitamin C
  • Very high in Dietary Fiber
  • High in Iron
  • Low in Sodium
  • Very high in Folate

Why this is bad for you

  • High in Saturated Fat

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A81.4 IU1.6%Mid 40%Average
Retinol10.8 mcg
Vitamin C11.6 mg19.4%Top 30%High
Vitamin D0.7 IU0.18%Mid 40%Average
Thiamin0 mg
Riboflavin0 mg
Niacin0.14 mg0.7%Bottom 30%Low
Vitamin B60 mg
Folate18.8 mcg4.7%Mid 40%Average
Folic Acid0 mcg
Vitamin B120 mcg
Pantothenic Acid0.14 mg1.4%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium24.2 mg2.4%Mid 40%Average
Iron0.56 mg3.1%Mid 40%Average
Magnesium12.5 mg3.1%Mid 40%Average
Phosphorus25.5 mg2.5%Bottom 30%Low
Potassium119.3 mg3.4%Mid 40%Average
Sodium9.5 mg0.4%Bottom 10%Very Low
Zinc0.28 mg1.9%Mid 40%Average
Copper0.14 mg7%Top 10%Very High
Manganese0.42 mg21%Top 30%High
Selenium0.42 mcg0.6%Bottom 30%Low

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate21.3 g7.1%Mid 40%Average
Dietary Fiber3.2 g12.7%Top 10%Very High
Sugars17.5 g
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein0.85 g1.7%Bottom 30%Low
Tryptophan0 mg
Threonine0 mg
Isoleucine0 mg
Leucine0 mg
Lysine0 mg
Methionine0 mg
Cystine0 mg
Phenylalanine0 mg
Tyrosine0 mg
Valine0 mg
Arginine0 mg
Histidine0 mg
Alanine0 mg
Aspartic Acid0 mg
Glutamic Acid0 mg
Glycine0 mg
Proline0 mg
Serine0 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat1.2 g1.9%Bottom 30%Low
Saturated Fat0.69 g3.4%Bottom 30%Low
Monounsaturated Fat0.3 g
Polyunsaturated Fat0.1 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol1.7 g
Ash0.3 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 766 Calories from Fat 78

% Daily Value *

Total Fat 8.7 g 13.4%

Saturated Fat 4.9 g 24.5%

Trans Fat

Cholesterol 31.6 mg 10.5%

Sodium 68 mg 2.8%

Total Carbohydrates 152.3 g 50.8%

Dietary Fiber 22.6 g90.4%

Sugars 124.8 g

Protein 6.1 g 12.2%

Vitamin A 11.6% Vitamin C 138.3%

Calcium 17.3% Iron 22.2%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/susans-raspberry-red-wine-soup-243928 Embed Table:

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