Susan's Homemade Cinnamon Rolls has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 42.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Susan's Homemade Cinnamon Rolls has been given a composite ranking of 53, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 38% | |
Calories from Carbs | 57% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 185 IU | 3.7% | ||
Vitamin C | 0.3 mg | 0.5% | ||
Vitamin D | 4 IU | 1% | ||
Vitamin E | 0.32 mg | 1.1% | ||
Thiamin | 0.03 mg | 2.3% | ||
Riboflavin | 0.01 mg | 0.6% | ||
Niacin | 0.08 mg | 0.4% | ||
Vitamin B6 | 0.01 mg | 0.7% | ||
Folate | 1.6 mcg | 0.4% | ||
Vitamin B12 | 0.01 mcg | 0.2% | ||
Pantothenic Acid | 0.05 mg | 0.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 29 mg | 2.9% | ||
Iron | 0.7 mg | 3.9% | ||
Magnesium | 10.4 mg | 2.6% | ||
Phosphorus | 20 mg | 2% | ||
Potassium | 73.7 mg | 2.1% | ||
Sodium | 300.8 mg | 12.5% | ||
Zinc | 0.24 mg | 1.6% | ||
Copper | 0.1 mg | 4.9% | ||
Manganese | 0.41 mg | 20.4% | ||
Selenium | 0.56 mcg | 0.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 42.5 g | 14.2% | ||
Dietary Fiber | 4.1 g | 16.4% | ||
Sugars | 18.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.3 g | 8.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.5 g | 19.2% | ||
Saturated Fat | 4 g | 20% | ||
Monounsaturated Fat | 3.5 g | |||
Polyunsaturated Fat | 1.3 g |
Serving size
Amount Per Serving
Calories 264 Calories from Fat 0
% Daily Value *
Total Fat 12.5 g 19.2%
Saturated Fat 4 g 20%
Trans Fat
Cholesterol 15.9 mg 5.3%
Sodium 300.8 mg 12.5%
Total Carbohydrates 42.5 g 14.2%
Dietary Fiber 4.1 g16.4%
Sugars 18.6 g
Protein 4.3 g 8.6%
Vitamin A 3.7% Vitamin C 0.5%
Calcium 2.9% Iron 3.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 150
Protein 8.1 g | Carbs 11 g | Fat 8.2 g
Per Serving | Calories 83
Protein 3.2 g | Carbs 14.3 g | Fat 1.6 g
Per Serving | Calories 92
Protein 1 g | Carbs 23.4 g | Fat 0.4 g
Per Serving | Calories 300
Protein 12.1 g | Carbs 33.2 g | Fat 17.3 g
Per Serving | Calories 301
Protein 5.2 g | Carbs 38.8 g | Fat 13.1 g
Per Serving | Calories 89
Protein 3.8 g | Carbs 18.1 g | Fat 0.8 g
Per Serving | Calories 418
Protein 5.4 g | Carbs 91.5 g | Fat 3.8 g
Per Serving | Calories 55
Protein 1.7 g | Carbs 6.9 g | Fat 2.6 g