Super Turkey Soup has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 27.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 17.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Super Turkey Soup has been given a composite ranking of 81, and on a regular basis.
Calories from Protein | 35% | |
Calories from Fat | 10% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 11915 IU | 238.3% | ||
Vitamin C | 81.1 mg | 135.2% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.68 mg | 2.3% | ||
Thiamin | 0.12 mg | 7.8% | ||
Riboflavin | 0.22 mg | 13.1% | ||
Niacin | 0.52 mg | 2.6% | ||
Vitamin B6 | 0.32 mg | 16.2% | ||
Folate | 43.2 mcg | 10.8% | ||
Vitamin B12 | 0.98 mcg | 16.4% | ||
Pantothenic Acid | 0.36 mg | 3.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 190 mg | 19% | ||
Iron | 2.7 mg | 15.1% | ||
Magnesium | 26.4 mg | 6.6% | ||
Phosphorus | 139 mg | 13.9% | ||
Potassium | 544.2 mg | 15.5% | ||
Sodium | 676 mg | 28.2% | ||
Zinc | 0.78 mg | 5.2% | ||
Copper | 0.14 mg | 7.1% | ||
Manganese | 0.36 mg | 18.2% | ||
Selenium | 15.8 mcg | 22.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27.5 g | 9.2% | ||
Dietary Fiber | 4.4 g | 17.6% | ||
Sugars | 5.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17.4 g | 34.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.1 g | 3.2% | ||
Saturated Fat | 0.6 g | 3% | ||
Monounsaturated Fat | 0.6 g | |||
Polyunsaturated Fat | 0.6 g |
Serving size
Amount Per Serving
Calories 195 Calories from Fat 0
% Daily Value *
Total Fat 2.1 g 3.2%
Saturated Fat 0.6 g 3%
Trans Fat
Cholesterol 32.3 mg 10.8%
Sodium 676 mg 28.2%
Total Carbohydrates 27.5 g 9.2%
Dietary Fiber 4.4 g17.6%
Sugars 5.3 g
Protein 17.4 g 34.8%
Vitamin A 238.3% Vitamin C 135.2%
Calcium 19% Iron 15.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 89
Protein 7.6 g | Carbs 8.7 g | Fat 3.1 g
Per Serving | Calories 209
Protein 18.6 g | Carbs 22.9 g | Fat 5.2 g
Per Serving | Calories 286
Protein 21.9 g | Carbs 11.4 g | Fat 17.3 g
Per Serving | Calories 172
Protein 17.1 g | Carbs 6.2 g | Fat 9.2 g
Per Serving | Calories 196
Protein 10.6 g | Carbs 20.9 g | Fat 5.4 g
Per Serving | Calories 138
Protein 7.4 g | Carbs 28.2 g | Fat 0.8 g
Per Serving | Calories 202
Protein 20 g | Carbs 29.5 g | Fat 1.1 g
Per Serving | Calories 171
Protein 18.1 g | Carbs 18.2 g | Fat 4.7 g