Super Foods Smoothie has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Calcium, Vitamin A, Vitamin B6, Vitamin C and Vitamin E.
The food contains 41g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 91, for Super Foods Smoothie, and we advise that this food on a regular basis.
Calories from Protein | 12% | |
Calories from Fat | 37% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 18050 IU | 361% | ||
Vitamin C | 64.1 mg | 106.8% | ||
Vitamin D | 50 IU | 12.5% | ||
Vitamin E | 7.4 mg | 24.7% | ||
Thiamin | 0.12 mg | 8.1% | ||
Riboflavin | 0.21 mg | 12.4% | ||
Niacin | 3.3 mg | 16.4% | ||
Vitamin B6 | 0.86 mg | 43.1% | ||
Folate | 38.8 mcg | 9.7% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.37 mg | 3.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 211 mg | 21.1% | ||
Iron | 2.4 mg | 13.5% | ||
Magnesium | 66 mg | 16.5% | ||
Phosphorus | 80 mg | 8% | ||
Potassium | 887.2 mg | 25.3% | ||
Sodium | 196.1 mg | 8.2% | ||
Zinc | 0.51 mg | 3.4% | ||
Copper | 0.33 mg | 16.3% | ||
Manganese | 0.72 mg | 36.1% | ||
Selenium | 2.5 mcg | 3.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 41 g | 13.7% | ||
Dietary Fiber | 8.9 g | 35.6% | ||
Sugars | 17.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.1 g | 18.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.9 g | 19.8% | ||
Saturated Fat | 2.4 g | 12% | ||
Monounsaturated Fat | 0.7 g | |||
Polyunsaturated Fat | 2.2 g |
Serving size
Amount Per Serving
Calories 290 Calories from Fat 0
% Daily Value *
Total Fat 12.9 g 19.8%
Saturated Fat 2.4 g 12%
Trans Fat
Cholesterol 0 mg
Sodium 196.1 mg 8.2%
Total Carbohydrates 41 g 13.7%
Dietary Fiber 8.9 g35.6%
Sugars 17.7 g
Protein 9.1 g 18.2%
Vitamin A 361% Vitamin C 106.8%
Calcium 21.1% Iron 13.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 393
Protein 12.7 g | Carbs 86.5 g | Fat 2.9 g
Per Serving | Calories 232
Protein 4.9 g | Carbs 52.2 g | Fat 1.9 g
Per Serving | Calories 211
Protein 6.4 g | Carbs 52.4 g | Fat 1 g
Per Serving | Calories 488
Protein 17.3 g | Carbs 82.7 g | Fat 12.3 g
Per Serving | Calories 175
Protein 2.6 g | Carbs 43.5 g | Fat 0.8 g
Per Serving | Calories 382
Protein 27.9 g | Carbs 39 g | Fat 13.2 g
Per Serving | Calories 362
Protein 7.1 g | Carbs 90.8 g | Fat 3.3 g
Per Serving | Calories 215
Protein 3.7 g | Carbs 24 g | Fat 13.7 g