Super Easy Tortilla Soup 3 has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Vitamin C and Folate.
The food contains 35.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 11.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
It belongs to Mexican cuisine.
Based on the composite nutritive standing Super Easy Tortilla Soup 3 has been given a composite ranking of 84, and on a regular basis.
Calories from Protein | 23% | |
Calories from Fat | 5% | |
Calories from Carbs | 72% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 495 IU | 9.9% | ||
Vitamin C | 12.4 mg | 20.6% | ||
Vitamin D | 13.2 IU | 3.3% | ||
Vitamin E | 0.4 mg | 1.3% | ||
Thiamin | 0.29 mg | 19.6% | ||
Riboflavin | 0.18 mg | 10.6% | ||
Niacin | 2.3 mg | 11.7% | ||
Vitamin B6 | 0.23 mg | 11.5% | ||
Folate | 157.6 mcg | 39.4% | ||
Vitamin B12 | 0.01 mcg | 0.1% | ||
Pantothenic Acid | 0.69 mg | 6.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 45 mg | 4.5% | ||
Iron | 2.8 mg | 15.6% | ||
Magnesium | 83.2 mg | 20.8% | ||
Phosphorus | 188 mg | 18.8% | ||
Potassium | 618.7 mg | 17.7% | ||
Sodium | 854.6 mg | 35.6% | ||
Zinc | 1.5 mg | 10% | ||
Copper | 0.46 mg | 23.2% | ||
Manganese | 0.52 mg | 26% | ||
Selenium | 3.2 mcg | 4.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 35.6 g | 11.9% | ||
Dietary Fiber | 9.9 g | 39.6% | ||
Sugars | 2.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.3 g | 22.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1 g | 1.5% | ||
Saturated Fat | 0.2 g | 1% | ||
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 186 Calories from Fat 0
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 0 mg
Sodium 854.6 mg 35.6%
Total Carbohydrates 35.6 g 11.9%
Dietary Fiber 9.9 g39.6%
Sugars 2.9 g
Protein 11.3 g 22.6%
Vitamin A 9.9% Vitamin C 20.6%
Calcium 4.5% Iron 15.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 193
Protein 18.5 g | Carbs 18.7 g | Fat 5.5 g
Per Serving | Calories 155
Protein 13 g | Carbs 20.7 g | Fat 2.3 g
Per Serving | Calories 125
Protein 5.4 g | Carbs 11.4 g | Fat 6.6 g
Per Serving | Calories 242
Protein 7.8 g | Carbs 22.4 g | Fat 14.1 g
Per Serving | Calories 71
Protein 5.9 g | Carbs 3 g | Fat 4.1 g
Per Serving | Calories 188
Protein 10.1 g | Carbs 11.3 g | Fat 11.5 g
Per Serving | Calories 147
Protein 9.4 g | Carbs 20.5 g | Fat 3.6 g
Per Serving | Calories 450
Protein 14.5 g | Carbs 41.3 g | Fat 23.6 g