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SunfireMom's Apple Muffins - Recipe and Nutrition Facts
67

SunfireMom's Apple Muffins Recipe

SunfireMom's Apple Muffins has a average-calorie, average-carb, low-fat and average-protein content.

The food contains 31.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to European cuisine.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 67, for SunfireMom's Apple Muffins, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein8%
 Calories from Fat11%
 Calories from Carbs81%

Why this is good for you

  • Very low in Saturated Fat
  • Very low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A30 IU0.6%
Vitamin C0.72 mg1.2%
Vitamin D2 IU0.5%
Vitamin E0.14 mg0.47%
Thiamin0.16 mg10.5%
Riboflavin0.13 mg7.8%
Niacin1.1 mg5.7%
Vitamin B60.04 mg1.9%
Folate37.6 mcg9.4%
Vitamin B120.08 mcg1.4%
Pantothenic Acid0.19 mg1.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium30 mg3%
Iron1.1 mg6.3%
Magnesium12 mg3%
Phosphorus49 mg4.9%
Potassium94.9 mg2.7%
Sodium14.9 mg0.6%
Zinc0.3 mg2%
Copper0.09 mg4.5%
Manganese0.23 mg11.4%
Selenium7.7 mcg11%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate31.6 g10.5%
Dietary Fiber0.9 g3.6%
Sugars8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.1 g6.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2 g3.1%
Saturated Fat0.3 g1.5%
Monounsaturated Fat0.4 g
Polyunsaturated Fat1.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 155 Calories from Fat 0

% Daily Value *

Total Fat 2 g 3.1%

Saturated Fat 0.3 g 1.5%

Trans Fat

Cholesterol 15.4 mg 5.1%

Sodium 14.9 mg 0.6%

Total Carbohydrates 31.6 g 10.5%

Dietary Fiber 0.9 g3.6%

Sugars 8 g

Protein 3.1 g 6.2%

Vitamin A 0.6% Vitamin C 1.2%

Calcium 3% Iron 6.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=180161 Embed Table:

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