Sun dried Tomato Marinara Sauce Recipe has a average-calorie, low-carb, high-fat and low-protein content. It is a good source of Vitamin C.
The food contains 14g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Sun dried Tomato Marinara Sauce Recipe has been given a composite ranking of 50, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 66% | |
Calories from Carbs | 29% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14 g | 4.7% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 10 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2 g | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14 g | 21.5% | ||
Saturated Fat | 2 g | 10% |
Serving size
Amount Per Serving
Calories 180 Calories from Fat 120
% Daily Value *
Total Fat 14 g 21.5%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 0 mg
Sodium 1120 mg 46.7%
Total Carbohydrates 14 g 4.7%
Dietary Fiber 2 g8%
Sugars 10 g
Protein 2 g 4%
Vitamin A 20% Vitamin C 30%
Calcium 4% Iron 6%
*Based on a 2000 Calorie diet
Per Serving | Calories 170
Protein 5 g | Carbs 28 g | Fat 4 g
Per Serving | Calories 350
Protein 11 g | Carbs 39 g | Fat 17 g
Per Serving | Calories 460
Protein 6 g | Carbs 22 g | Fat 41 g
Per Serving | Calories 180
Protein 2 g | Carbs 13 g | Fat 14 g
Per Serving | Calories 110
Protein 0 g | Carbs 8 g | Fat 9 g
Per Serving | Calories 90
Protein 8 g | Carbs 12 g | Fat 1.5 g
Per Serving | Calories 300
Protein 11 g | Carbs 23 g | Fat 21 g
Per Serving | Calories 640
Protein 33 g | Carbs 31 g | Fat 42 g