Sun-dried Tomato Couscous has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 37.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also very high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 81, for Sun-dried Tomato Couscous, and we advise that this food on a regular basis.
Calories from Protein | 9% | |
Calories from Fat | 38% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 205 IU | 4.1% | ||
Vitamin C | 10.7 mg | 17.8% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.9 mg | 6.3% | ||
Thiamin | 0.13 mg | 8.5% | ||
Riboflavin | 0.07 mg | 4.3% | ||
Niacin | 2 mg | 9.8% | ||
Vitamin B6 | 0.12 mg | 6% | ||
Folate | 27.2 mcg | 6.8% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.66 mg | 6.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 45 mg | 4.5% | ||
Iron | 1.9 mg | 10.7% | ||
Magnesium | 27.6 mg | 6.9% | ||
Phosphorus | 58 mg | 5.8% | ||
Potassium | 341.1 mg | 9.7% | ||
Sodium | 375.1 mg | 15.6% | ||
Zinc | 0.57 mg | 3.8% | ||
Copper | 0.22 mg | 10.8% | ||
Manganese | 0.29 mg | 14.3% | ||
Selenium | 37.1 mcg | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 37.5 g | 12.5% | ||
Dietary Fiber | 3.3 g | 13.2% | ||
Sugars | 2.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.3 g | 12.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12 g | 18.5% | ||
Saturated Fat | 1.6 g | 8% | ||
Monounsaturated Fat | 8.6 g | |||
Polyunsaturated Fat | 1.1 g |
Serving size
Amount Per Serving
Calories 278 Calories from Fat 0
% Daily Value *
Total Fat 12 g 18.5%
Saturated Fat 1.6 g 8%
Trans Fat
Cholesterol 0 mg
Sodium 375.1 mg 15.6%
Total Carbohydrates 37.5 g 12.5%
Dietary Fiber 3.3 g13.2%
Sugars 2.9 g
Protein 6.3 g 12.6%
Vitamin A 4.1% Vitamin C 17.8%
Calcium 4.5% Iron 10.7%
*Based on a 2000 Calorie diet
Per 100g | Calories 69
Protein 1.9 g | Carbs 11.2 g | Fat 2 g
Per Serving | Calories 77
Protein 4.2 g | Carbs 14.7 g | Fat 0.1 g
Per Serving | Calories 262
Protein 15.3 g | Carbs 42 g | Fat 3.2 g
Per Serving | Calories 305
Protein 15.9 g | Carbs 39.1 g | Fat 10.2 g
Per Serving | Calories 274
Protein 19 g | Carbs 12.2 g | Fat 19.4 g
Per Serving | Calories 402
Protein 21.4 g | Carbs 52.8 g | Fat 11.5 g
Per Serving | Calories 225
Protein 22.1 g | Carbs 6 g | Fat 11.9 g