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Sun Dried Tomato Chicken Thighs - Recipe and Nutrition Facts
42

Sun Dried Tomato Chicken Thighs Recipe

Sun Dried Tomato Chicken Thighs has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Thiamin and Niacin.

The food contains 33g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 21.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Sun Dried Tomato Chicken Thighs has been given a composite ranking of 42, and in moderation.

Calorie Breakdown

 Calories from Protein30%
 Calories from Fat24%
 Calories from Carbs46%

Why this is good for you

  • Very high in Protein
  • Very high in Niacin
  • High in Thiamin

Why this is bad for you

  • High in Cholesterol
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A180 IU3.6%
Vitamin C7.1 mg11.8%
Vitamin D0 IU
Vitamin E0.26 mg0.87%
Thiamin0.36 mg23.7%
Riboflavin0.29 mg16.8%
Niacin6.3 mg31.6%
Vitamin B60.27 mg13.5%
Folate76.4 mcg19.1%
Vitamin B120.24 mcg4%
Pantothenic Acid0.96 mg9.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium101 mg10.1%
Iron2.1 mg11.5%
Magnesium27.6 mg6.9%
Phosphorus139 mg13.9%
Potassium341.4 mg9.8%
Sodium694.5 mg28.9%
Zinc1.5 mg9.7%
Copper0.12 mg6.2%
Manganese0.12 mg6.2%
Selenium9.7 mcg13.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate33 g11%
Dietary Fiber3.1 g12.4%
Sugars5.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein21.6 g43.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.5 g11.5%
Saturated Fat3.7 g18.5%
Monounsaturated Fat0.9 g
Polyunsaturated Fat0.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 285 Calories from Fat 0

% Daily Value *

Total Fat 7.5 g 11.5%

Saturated Fat 3.7 g 18.5%

Trans Fat

Cholesterol 65.6 mg 21.9%

Sodium 694.5 mg 28.9%

Total Carbohydrates 33 g 11%

Dietary Fiber 3.1 g12.4%

Sugars 5.4 g

Protein 21.6 g 43.2%

Vitamin A 3.6% Vitamin C 11.8%

Calcium 10.1% Iron 11.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2112402 Embed Table:

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