Summertime Tuna Pasta Salad has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A, Thiamin, Niacin and Folate.
The food contains 26.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
It belongs to Italian cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing Summertime Tuna Pasta Salad has been given a composite ranking of 79, and in moderation.
Calories from Protein | 17% | |
Calories from Fat | 35% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2850 IU | 57% | ||
Vitamin C | 12 mg | 20% | ||
Thiamin | 0.47 mg | 31% | ||
Niacin | 10.6 mg | 53% | ||
Vitamin B6 | 0.22 mg | 11% | ||
Folate | 180 mcg | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 40 mg | 4% | ||
Iron | 2.7 mg | 15% | ||
Magnesium | 40 mg | 10% | ||
Potassium | 265 mg | 7.6% | ||
Sodium | 290 mg | 12.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.9 g | 9% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 5.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.5 g | 19% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.7 g | 13.4% | ||
Saturated Fat | 1.1 g | 5.5% |
Serving size
Amount Per Serving
Calories 227 Calories from Fat 78
% Daily Value *
Total Fat 8.7 g 13.4%
Saturated Fat 1.1 g 5.5%
Trans Fat
Cholesterol 16 mg 5.3%
Sodium 290 mg 12.1%
Total Carbohydrates 26.9 g 9%
Dietary Fiber 2 g8%
Sugars 5.9 g
Protein 9.5 g 19%
Vitamin A 57% Vitamin C 20%
Calcium 4% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 314
Protein 20.5 g | Carbs 27.4 g | Fat 13.9 g
Per Serving | Calories 254
Protein 10.3 g | Carbs 24.9 g | Fat 12.7 g
Per Serving | Calories 210
Protein 14 g | Carbs 20 g | Fat 9 g
Per Serving | Calories 210
Protein 14 g | Carbs 20 g | Fat 9 g
Per Serving | Calories 28
Protein 0.8 g | Carbs 4.2 g | Fat 1.1 g
Per Serving | Calories 139
Protein 3.9 g | Carbs 10.4 g | Fat 10 g
Per Serving | Calories 100
Protein 1.5 g | Carbs 9.2 g | Fat 7 g
Per Serving | Calories 525
Protein 11 g | Carbs 69.6 g | Fat 22.3 g