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Sugar Free Chocolate Chip Cookies - Recipe and Nutrition Facts
44

Sugar Free Chocolate Chip Cookies Recipe

Sugar Free Chocolate Chip Cookies has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 23.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

It belongs to American cuisine. Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 44, for Sugar Free Chocolate Chip Cookies, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein6%
 Calories from Fat44%
 Calories from Carbs50%

Why this is good for you

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A505 IU10.1%
Vitamin C0 mg
Vitamin D4.8 IU1.2%
Vitamin E0 mg
Thiamin0.12 mg7.7%
Riboflavin0.09 mg5.5%
Niacin0.88 mg4.4%
Vitamin B60.02 mg0.8%
Folate25.6 mcg6.4%
Vitamin B120.05 mcg0.9%
Pantothenic Acid0.06 mg0.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium40 mg4%
Iron0.77 mg4.3%
Magnesium3.2 mg0.8%
Phosphorus28 mg2.8%
Potassium24.7 mg0.7%
Sodium231 mg9.6%
Zinc0.18 mg1.2%
Copper0.02 mg1.1%
Manganese0.1 mg5.1%
Selenium0 mcg

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate23.9 g8%
Dietary Fiber1.3 g5.2%
Sugars4.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.1 g6.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9.4 g14.5%
Saturated Fat4.3 g21.5%
Monounsaturated Fat1.2 g
Polyunsaturated Fat2.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 186 Calories from Fat 0

% Daily Value *

Total Fat 9.4 g 14.5%

Saturated Fat 4.3 g 21.5%

Trans Fat

Cholesterol 21.8 mg 7.3%

Sodium 231 mg 9.6%

Total Carbohydrates 23.9 g 8%

Dietary Fiber 1.3 g5.2%

Sugars 4.8 g

Protein 3.1 g 6.2%

Vitamin A 10.1% Vitamin C

Calcium 4% Iron 4.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2290878 Embed Table:

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