Subway - Tuna Subway has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Calcium and Iron.
The food contains 104g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 48 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and average in trans fats.
It gives a good yield of Iron at 7.2 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 61, for Subway - Tuna Subway, and we advise that this food in moderation.
Calories from Protein | 15% | |
Calories from Fat | 54% | |
Calories from Carbs | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 800 IU | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 104 g | 34.7% | ||
Dietary Fiber | 12 g | 48% | ||
Sugars | 20 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 48 g | 96% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 79 g | 121.5% | ||
Saturated Fat | 16 g | 80% | ||
Total Trans Fatty Acids | 1 g |
Serving size
Amount Per Serving
Calories 1310 Calories from Fat 700
% Daily Value *
Total Fat 79 g 121.5%
Saturated Fat 16 g 80%
Trans Fat 1 g
Cholesterol 110 mg 36.7%
Sodium 1840 mg 76.7%
Total Carbohydrates 104 g 34.7%
Dietary Fiber 12 g48%
Sugars 20 g
Protein 48 g 96%
Vitamin A 16% Vitamin C
Calcium 36% Iron 40%
*Based on a 2000 Calorie diet
Per 100g | Calories 575
Protein 22 g | Carbs 53 g | Fat 31 g
Per 100g | Calories 67
Protein 6.6 g | Carbs 6 g | Fat 1.8 g
Per 100g | Calories 520
Protein 22 g | Carbs 44 g | Fat 28 g
Per 100g | Calories 490
Protein 19 g | Carbs 43 g | Fat 26.6 g
Per 100g | Calories 370
Protein 21 g | Carbs 47 g | Fat 9 g
Per 100g | Calories 580
Protein 44 g | Carbs 94 g | Fat 7 g
Per 100g | Calories 455
Protein 18 g | Carbs 43 g | Fat 22 g
Per 100g | Calories 295
Protein 11.5 g | Carbs 44 g | Fat 7 g