Subway - Subway Roast Beef Chuck has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium.
The food contains 46g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 28 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Subway - Subway Roast Beef Chuck has been given a composite ranking of 47, and in moderation.
Calories from Protein | 29% | |
Calories from Fat | 23% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 46 g | 15.3% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28 g | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.9 g | 15.2% | ||
Saturated Fat | 4 g | 20% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 380 Calories from Fat 80
% Daily Value *
Total Fat 9.9 g 15.2%
Saturated Fat 4 g 20%
Trans Fat 0 g
Cholesterol 60 mg 20%
Sodium 1000 mg 41.7%
Total Carbohydrates 46 g 15.3%
Dietary Fiber 5 g20%
Sugars 7 g
Protein 28 g 56%
Vitamin A 10% Vitamin C 15%
Calcium 45% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 443
Protein 20.9 g | Carbs 38 g | Fat 25.4 g
Per 100g | Calories 260
Protein 16.8 g | Carbs 37 g | Fat 4.2 g
Per 100g | Calories 320
Protein 26 g | Carbs 46 g | Fat 4.5 g
Per 100g | Calories 390
Protein 27 g | Carbs 43 g | Fat 11.4 g
Per 100g | Calories 330
Protein 19 g | Carbs 49 g | Fat 6.5 g
Per 100g | Calories 720
Protein 53 g | Carbs 93 g | Fat 19 g
Per 100g | Calories 390
Protein 23 g | Carbs 57 g | Fat 5.2 g
Per 100g | Calories 500
Protein 33.3 g | Carbs 0 g | Fat 38.9 g