Subway - DM Cheese Steak has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 15.63g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.56 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 54, for Subway - DM Cheese Steak, and we advise that this food in moderation.
Calories from Protein | 31% | |
Calories from Fat | 27% | |
Calories from Carbs | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 46.9 mg | 4.7% | Mid 40% | Average |
Iron | 3.4 mg | 18.8% | Top 10% | Very High |
Sodium | 459.4 mg | 19.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15.6 g | 5.2% | Mid 40% | Average |
Dietary Fiber | 1.9 g | 7.5% | Top 30% | High |
Sugars | 3.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.6 g | 23.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.4 g | 6.7% | Mid 40% | Average |
Saturated Fat | 1.9 g | 9.4% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 450 Calories from Fat 120
% Daily Value *
Total Fat 14 g 21.5%
Saturated Fat 6 g 30%
Trans Fat 0 g
Cholesterol 60 mg 20%
Sodium 1470 mg 61.3%
Total Carbohydrates 50 g 16.7%
Dietary Fiber 6 g24%
Sugars 11 g
Protein 37 g 74%
Vitamin A 30% Vitamin C 8%
Calcium 15% Iron 60%
*Based on a 2000 Calorie diet
Per Serving | Calories 230
Protein 13.7 g | Carbs 19.1 g | Fat 10.5 g
Per Serving | Calories 182
Protein 16 g | Carbs 3.7 g | Fat 11.6 g
Per 100g | Calories 126
Protein 8.8 g | Carbs 14.6 g | Fat 3.4 g
Per 100g | Calories 173
Protein 10.7 g | Carbs 16.9 g | Fat 6.6 g
Per 100g | Calories 157
Protein 8.4 g | Carbs 15.3 g | Fat 6.1 g
Per 100g | Calories 429
Protein 5.2 g | Carbs 62.5 g | Fat 19.8 g
Per 100g | Calories 444
Protein 6.7 g | Carbs 66.7 g | Fat 17.8 g
Per 100g | Calories 269
Protein 10.3 g | Carbs 52.6 g | Fat 3.2 g