Subway - Classic BMT has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 18.55g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.28 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Snack.
Based on the composite nutritive standing Subway - Classic BMT has been given a composite ranking of 38, and in moderation.
Calories from Protein | 19% | |
Calories from Fat | 44% | |
Calories from Carbs | 37% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 201.6 IU | 4% | Mid 40% | Average |
Vitamin C | 9.7 mg | 16.1% | Top 30% | High |
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 60.5 mg | 6% | Mid 40% | Average |
Iron | 1.5 mg | 8.1% | Mid 40% | Average |
Sodium | 766 mg | 31.9% | Top 30% | High |
Fluoride | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18.5 g | 6.2% | Mid 40% | Average |
Dietary Fiber | 1.6 g | 6.5% | Mid 40% | Average |
Sugars | 2.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.3 g | 18.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.7 g | 14.9% | Mid 40% | Average |
Saturated Fat | 3.6 g | 18.1% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 194 Calories from Fat 87
% Daily Value *
Total Fat 9.7 g 14.9%
Saturated Fat 3.6 g 18.1%
Trans Fat 0 g
Cholesterol 22.2 mg 7.4%
Sodium 766 mg 31.9%
Total Carbohydrates 18.5 g 6.2%
Dietary Fiber 1.6 g6.5%
Sugars 2.4 g
Protein 9.3 g 18.6%
Vitamin A 4% Vitamin C 16.1%
Calcium 6% Iron 8.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 176
Protein 7.8 g | Carbs 18 g | Fat 8.6 g
Per 100g | Calories 185
Protein 8.4 g | Carbs 18.5 g | Fat 9.1 g
Per 100g | Calories 158
Protein 9.6 g | Carbs 18.1 g | Fat 5.8 g
Per 100g | Calories 171
Protein 8.2 g | Carbs 18.3 g | Fat 8.2 g
Per 100g | Calories 171
Protein 8.2 g | Carbs 18.3 g | Fat 8.2 g
Per 100g | Calories 158
Protein 9.6 g | Carbs 18.1 g | Fat 5.8 g
Per 100g | Calories 423
Protein 7.1 g | Carbs 49.4 g | Fat 21.2 g
Per 100g | Calories 194
Protein 9.3 g | Carbs 18.5 g | Fat 9.7 g
Per 100g | Calories 161
Protein 6.3 g | Carbs 20.4 g | Fat 6.3 g
Per 100g | Calories 171
Protein 8.2 g | Carbs 18.3 g | Fat 8.2 g
Per 100g | Calories 29
Protein 1.3 g | Carbs 4.6 g | Fat 0.42 g
Per 100g | Calories 136
Protein 4.7 g | Carbs 26.6 g | Fat 1.5 g