Strawberry Smoothie- No powder has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Calcium, Vitamin C and Riboflavin.
The food contains 46.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Strawberry Smoothie- No powder has been given a composite ranking of 72, and in moderation.
Calories from Protein | 13% | |
Calories from Fat | 0% | |
Calories from Carbs | 86% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 775 IU | 15.5% | ||
Vitamin C | 95 mg | 158.4% | ||
Vitamin D | 60 IU | 15% | ||
Vitamin E | 0.14 mg | 0.47% | ||
Thiamin | 0.22 mg | 14.9% | ||
Riboflavin | 0.42 mg | 24.9% | ||
Niacin | 1 mg | 5.2% | ||
Vitamin B6 | 0.22 mg | 10.8% | ||
Folate | 69.2 mcg | 17.3% | ||
Vitamin B12 | 0.6 mcg | 10% | ||
Pantothenic Acid | 0.46 mg | 4.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 258 mg | 25.8% | ||
Iron | 0.4 mg | 2.2% | ||
Magnesium | 46 mg | 11.5% | ||
Phosphorus | 157 mg | 15.7% | ||
Potassium | 768.4 mg | 22% | ||
Sodium | 81.1 mg | 3.4% | ||
Zinc | 0.68 mg | 4.5% | ||
Copper | 0.02 mg | 1.2% | ||
Manganese | 0.15 mg | 7.6% | ||
Selenium | 0.35 mcg | 0.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 46.8 g | 15.6% | ||
Dietary Fiber | 1.1 g | 4.4% | ||
Sugars | 35.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.2 g | 14.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.1 g | 0.15% | ||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 209 Calories from Fat 0
% Daily Value *
Total Fat 0.1 g 0.15%
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 81.1 mg 3.4%
Total Carbohydrates 46.8 g 15.6%
Dietary Fiber 1.1 g4.4%
Sugars 35.4 g
Protein 7.2 g 14.4%
Vitamin A 15.5% Vitamin C 158.4%
Calcium 25.8% Iron 2.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 71
Protein 1.6 g | Carbs 17.8 g | Fat 1.1 g
Per Serving | Calories 167
Protein 4.9 g | Carbs 19.4 g | Fat 8.1 g
Per Serving | Calories 66
Protein 4.2 g | Carbs 11.8 g | Fat 0.7 g
Per Serving | Calories 127
Protein 8.9 g | Carbs 22.4 g | Fat 1 g
Per Serving | Calories 53
Protein 4.3 g | Carbs 4.5 g | Fat 2 g
Per Serving | Calories 169
Protein 5.1 g | Carbs 41.3 g | Fat 0.5 g
Per Serving | Calories 274
Protein 20.7 g | Carbs 31.8 g | Fat 8.1 g
Per Serving | Calories 54
Protein 0 g | Carbs 14.1 g | Fat 0 g